Ottaviani, Javier I.

Improvement of Endothelial Function With Dietary Flavanols Is Associated With Mobilization of Circulating Angiogenic Cells in Patients With Coronary Artery Disease

Heiss, C., Jahn, S., Taylor, M., Real, W. M., Angeli, F. S., Wong, M. L., Amabile, N., Prasad, M., Rassaf, T., Ottaviani, J. I., et al. (2010) · Journal of the American College of Cardiology

Nitric Oxide and Endothelin EffectsPhytochemicals and Antioxidant Activities

Cited by 202

Dietary flavanols restore hippocampal-dependent memory in older adults with lower diet quality and lower habitual flavanol consumption

Brickman, A. M., Yeung, L.-K., Alschuler, D. M., Ottaviani, J. I., Kuhnle, G. G. C., Sloan, R. P., Luttmann-Gibson, H., Copeland, T., Schroeter, H., Sesso, H. D., et al. (2023) · Proceedings of the National Academy of Sciences

Phytochemicals and Antioxidant ActivitiesDementia and Cognitive Impairment Research

Cited by 51