Bergmann, Manuela M.

General and abdominal adiposity and risk of death in Europe

Pischon, T., Boeing, H., Hoffmann, K., Bergmann, M., Schulze, M. B., Overvad, K., van der Schouw, Y. T., Spencer, E., Moons, K. G. M., Tjønneland, A., et al. (2008) · New England Journal of Medicine

Obesity, Physical Activity, DietCancer Risks and Factors

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Inflammatory Cytokines and the Risk to Develop Type 2 Diabetes

Spranger, J., Kroke, A., Möhlig, M., Hoffmann, K., Bergmann, M. M., Ristow, M., Boeing, H., & Pfeiffer, A. F. H. (2003) · Diabetes

Adipokines, Inflammation, and Metabolic DiseasesDiabetes, Cardiovascular Risks, and Lipoproteins

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Risk thresholds for alcohol consumption: combined analysis of individual-participant data for 599 912 current drinkers in 83 prospective studies

Wood, A. M., Kaptoge, S., Butterworth, A. S., Willeit, P., Warnakula, S., Bolton, T., Paige, E., Paul, D. S., Sweeting, M., Burgess, S., et al. (2018) · The Lancet

Alcohol Consumption and Health EffectsSubstance Abuse Treatment and Outcomes

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Body size and risk of colon and rectal cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC)

Pischon, T., Lahmann, P. H., Boeing, H., Friedenreich, C., Norat, T., Tjønneland, A., Halkjaer, J., Overvad, K., Clavel-Chapelon, F., Boutron-Ruault, M.-C., et al. (2006) · JNCI Journal of the National Cancer Institute

Cancer Risks and FactorsColorectal Cancer Screening and Detection

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Meat consumption and mortality--results from the European Prospective Investigation into Cancer and Nutrition

Rohrmann, S., Overvad, K., Bueno-de-Mesquita, H. B., Jakobsen, M. U., Egeberg, R., Tjønneland, A., Nailler, L., Boutron-Ruault, M.-C., Clavel-Chapelon, F., Krogh, V., et al. (2013) · BMC Medicine

Nutritional Studies and DietAgriculture Sustainability and Environmental Impact

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Physical activity and all-cause mortality across levels of overall and abdominal adiposity in European men and women: the European Prospective Investigation into Cancer and Nutrition Study (EPIC)

Ekelund, U., Ward, H. A., Norat, T., Luan, J., May, A. M., Weiderpass, E., Sharp, S. J., Overvad, K., Østergaard, J. N., Tjønneland, A., et al. (2015) · The American Journal of Clinical Nutrition

Physical Activity and HealthObesity, Physical Activity, Diet

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Dietary fibre intake and risks of cancers of the colon and rectum in the European prospective investigation into cancer and nutrition (EPIC).

Murphy, N., Norat, T., Ferrari, P., Jenab, M., Bueno-de-Mesquita, B., Skeie, G., Dahm, C. C., Overvad, K., Olsen, A., Tjønneland, A., et al. (2012) · PLoS ONE

Nutritional Studies and DietFood composition and properties

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Validity of self-reported Cancers in a Propsective Cohort Study in Comparison with Data from State Cancer Registries

Bergmann, M. M., Calle, E. E., Mervis, C. A., Miracle-McMahill, H. L., Thun, M. J., & Health, C. W. (1998) · American Journal of Epidemiology

Global Cancer Incidence and ScreeningStatistical Methods in Epidemiology

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Adherence to the Mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study

Buckland, G., Travier, N., Cottet, V., González, C. A., Luján‐Barroso, L., Agudo, A., Trichopoulou, A., Lagiou, P., Trichopoulos, D., Peeters, P. H., et al. (2013) · International Journal of Cancer

Nutritional Studies and DietCancer Risks and Factors

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Adherence to the Mediterranean Diet Is Associated with Lower Abdominal Adiposity in European Men and Women

Romaguera, D., Norat, T., Mouw, T., May, A. M., Bamia, C., Slimani, N., Travier, N., Besson, H., Luan, J., Wareham, N., et al. (2009) · The Journal of Nutrition

Nutritional Studies and DietFatty Acid Research and Health

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Fruit and Vegetable Consumption and Mortality

Leenders, M., Sluijs, I., Ros, M. M., Boshuizen, H. C., Siersema, P. D., Ferrari, P., Weikert, C., Tjønneland, A., Olsen, A., Boutron-Ruault, M.-C., et al. (2013) · American Journal of Epidemiology

Nutritional Studies and DietPhytochemicals and Antioxidant Activities

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