Mahony, Jennifer

The first microbial colonizers of the human gut: composition, activities, and health implications of the infant gut microbiota

Milani, C., Duranti, S., Bottacini, F., Casey, E., Turroni, F., Mahony, J., Belzer, C., Delgado Palacio, S., Arboleya Montes, S., Mancabelli, L., et al. (2017) · Microbiology and Molecular Biology Reviews

Gut microbiota and healthInfant Nutrition and Health

Cited by 1,950

Current perspectives on antifungal lactic acid bacteria as natural bio-preservatives

Crowley, S., Mahony, J., & van Sinderen, D. (2013) · Trends in Food Science & Technology

Probiotics and Fermented FoodsEssential Oils and Antimicrobial Activity

Cited by 328

Glycan Utilization and Cross-Feeding Activities by Bifidobacteria

Turroni, F., Milani, C., Duranti, S., Mahony, J., van Sinderen, D., & Ventura, M. (2018) · Trends in Microbiology

Gut microbiota and healthInfant Nutrition and Health

Cited by 263

Investigation of the Relationship between Lactococcal Host Cell Wall Polysaccharide Genotype and 936 Phage Receptor Binding Protein Phylogeny

Mahony, J., Kot, W., Murphy, J., Ainsworth, S., Neve, H., Hansen, L. H., Heller, K. J., S�rensen, S. J., Hammer, K., Cambillau, C., et al. (2013) · Applied and Environmental Microbiology

Bacteriophages and microbial interactionsBacterial Genetics and Biotechnology

Cited by 114

Comparative genome analysis of the Lactobacillus brevis species

Feyereisen, M., Mahony, J., Kelleher, P., Roberts, R. J., O’Sullivan, T., Geertman, J.-M. A., & van Sinderen, D. (2019) · BMC Genomics

Probiotics and Fermented FoodsGenomics and Phylogenetic Studies

Cited by 57

Next-generation sequencing as an approach to dairy starter selection

Kelleher, P., Murphy, J., Mahony, J., & van Sinderen, D. (2015) · Dairy Science & Technology

Probiotics and Fermented FoodsGenomics and Phylogenetic Studies

Cited by 51

Sourdough authentication: Quantitative PCR to detect the lactic acid bacterial microbiota in breads

Pontonio, E., Di Cagno, R., Mahony, J., Lanera, A., De Angelis, M., van Sinderen, D., & Gobbetti, M. (2017) · Scientific Reports

Probiotics and Fermented FoodsIdentification and Quantification in Food

Cited by 35

Atomic Model of the Tailed Lactococcal Phage TP901-1 as Predicted by AlphaFold2: Revelations and Limitations

Mahony, J., Goulet, A., Van Sinderen, D., & CAMBILLAU, C. (2023) · Viruses

Bacteriophages and microbial interactionsProtein Structure and Dynamics

Cited by 5

Partial Atomic Model of the Tailed Lactococcal Phage TP901-1 as Predicted by AlphaFold2: Revelations and Limitations

Mahony, J., Goulet, A., van Sinderen, D., & Cambillau, C. (2023) · Viruses

Bacteriophages and microbial interactionsProtein Structure and Dynamics

Cited by 5