Dipineto, Ludovico

Insect-based diet, a promising nutritional source, modulates gut microbiota composition and SCFAs production in laying hens.

Borrelli, L., Coretti, L., Dipineto, L., Bovera, F., Menna, F., Chiariotti, L., Nizza, A., Lembo, F., & Fioretti, A. (2017) · Scientific Reports

Insect Utilization and EffectsAnimal Nutrition and Physiology

Cited by 263

Probiotic modulation of the microbiota-gut-brain axis and behaviour in zebrafish

Borrelli, L., Aceto, S., Agnisola, C., De Paolo, S., Dipineto, L., Stilling, R. M., Dinan, T. G., Cryan, J. F., Menna, L. F., & Fioretti, A. (2016) · Scientific Reports

Probiotics and Fermented FoodsGut microbiota and health

Cited by 225

Insect Derived Lauric Acid as Promising Alternative Strategy to Antibiotics in the Antimicrobial Resistance Scenario

Borrelli, L., Varriale, L., Dipineto, L., Pace, A., Menna, L. F., & Fioretti, A. (2021) · Frontiers in Microbiology

Insect Utilization and EffectsEssential Oils and Antimicrobial Activity

Cited by 175

Presence of Leishmania infantum in Red Foxes (Vulpes vulpes) in Southern Italy

Dipineto, L., Manna, L., Baiano, A., Gala, M., Fioretti, A., Gravino, A. E., & Menna, L. F. (2007) · Journal of Wildlife Diseases

Research on Leishmaniasis StudiesBrucella: diagnosis, epidemiology, treatment

Cited by 60