Bertilsson, J.

Forage Legumes for Grazing and Conserving in Ruminant Production Systems

Phelan, P., Moloney, A. P., McGeough, E. J., Humphreys, J., Bertilsson, J., O’Riordan, E. G., & O’Kiely, P. (2015) · Critical Reviews in Plant Sciences

Pasture and Agricultural SystemsRuminant Nutrition and Digestive Physiology

Cited by 212

Methanogenic Population and CH 4 Production in Swedish Dairy Cows Fed Different Levels of Forage

Danielsson, R., Schnürer, A., Arthurson, V., & Bertilsson, J. (2012) · Applied and Environmental Microbiology

Ruminant Nutrition and Digestive PhysiologyAnaerobic Digestion and Biogas Production

Cited by 108

Combining environmentally and economically sustainable dairy and beef production in Sweden

Hessle, A., Bertilsson, J., Stenberg, B., Kumm, K.-I., & Sonesson, U. (2017) · Agricultural Systems

Agriculture Sustainability and Environmental ImpactSustainable Agricultural Systems Analysis

Cited by 37