Recio, I.

A standardised static in vitro digestion method suitable for food – an international consensus

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INFOGEST static in vitro simulation of gastrointestinal food digestion

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Can dynamic in vitro digestion systems mimic the physiological reality?

Dupont, D., Alric, M., Blanquet-Diot, S., Bornhorst, G., Cueva, C., Deglaire, A., Denis, S., Ferrua, M., Havenaar, R., Lelieveld, J., et al. (2019) · Critical Reviews in Food Science and Nutrition

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Angiotensin-Converting Enzyme Inhibitory Activity of Peptides Derived from Caprine Kefir

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Protein Hydrolysis and Bioactive PeptidesPeptidase Inhibition and Analysis

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β-Lactoglobulin as source of bioactive peptides.

Hernández-Ledesma, B., Recio, I., & Amigo, L. (2008) · Amino Acids

Protein Hydrolysis and Bioactive PeptidesAntimicrobial Peptides and Activities

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The protein status of rats affects the rewarding value of meals due to their protein content

Chaumontet, C., Recio, I., Fromentin, G., Benoit, S., Piedcoq, J., Darcel, N., & Tomé, D. (2018) · The Journal of Nutrition

Regulation of Appetite and ObesityNeurotransmitter Receptor Influence on Behavior

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