Abrahamse, Heidi

Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India

Muniyandi, K., George, E., Sathyanarayanan, S., George, B. P., Abrahamse, H., Thamburaj, S., & Thangaraj, P. (2019) · Food Science and Human Wellness

Phytochemicals and Antioxidant ActivitiesMedicinal Plant Research

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Photodynamic therapy of lung cancer, where are we?

Crous, A., & Abrahamse, H. (2022) · Frontiers in Pharmacology

Photodynamic Therapy Research StudiesNanoplatforms for cancer theranostics

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Targeting breast cancer and their stem cell population through AMPK activation: novel insights

Uprety, B., & Abrahamse, H. (2022) · Cells

Metabolism, Diabetes, and CancerVanadium and Halogenation Chemistry

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