The DOI matches its Crossref record; 27 of the 27 references it cites were found in a registry or an index.
Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India
Open accessAbstract
Rubus fruits are rich in nutrition with a wide range of phytochemical and consumed by humans, but many of its wild varieties are not commercially useful. Phytochemical exploration of these wild fruits could improve the commercial usage of these Rubus species. This study focuses to analyze the phytochemical, antioxidant and cytotoxicity of three wild Rubus ellipticus , R. niveus and R. fairholmianus fruits comparatively, which has not revealed. The in vitro antioxidant studies indicated the ethyl acetate and methanol extracts of studied Rubus species competent in scavenging different stable and generated radical. The correlation and regression analysis also statistically supported the contents in the extracts could act against various radicals. Correlation between phytochemical constituent and radical scavenging activity found to be highly positive. The results acquired from this investigation revealed that they are equally competent and could be recommended as dietary supplements or as nutraceuticals.
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Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“the flavonoid content in M. paradisiaca boiled peel extract in this study is comparable to the observation in the aqueous extract of Rubus niveus fruit [57]”
In the citing paper
“The leaves are rich in many bioactive compounds, including phenols [38], amino acids [39,40], flavonoids [38,41], and terpenoids [42].”
From Yellow Himalayan Raspberry (Rubus ellipticus Sm.): Ethnomedicinal, Nutraceutical, and Pharmacological Aspects (2023) · cites this paper as [38]
In the citing paper
“Different extracts of R. ellipticus, R. niveus, and R. fairholmianus also showed a potent antiproliferative activity of human colon cancer cells (Caco-2) in the MTT ((3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl-2H-tetrazolium bromide) assay [38].”
From Yellow Himalayan Raspberry (Rubus ellipticus Sm.): Ethnomedicinal, Nutraceutical, and Pharmacological Aspects (2023) · cites this paper as [38]
Citations
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Research works printed but not linked: 2
- Saklani, 2011, Evaluation of nutritional profile, medicinal value and quantitative estimation in different parts of Pyrus pashia, Ficus palmata and Pyracantha crenulata, Asian J. Chem., 2, 350
- George, 2013, Evaluation of total phenolic content, antioxidant and analgesic potential of Rubus fairholmianus gard, Int. J. Pharm. Pharm. Sci., 5, 484
Cited by
Lamichhane, A., Lamichhane, G., & Devkota, H. P. (2023) · Molecules · doi:10.3390/molecules28166071 · Cited by 28
Oyeyinka, B. O., & Afolayan, A. J. (2020) · The Scientific World JOURNAL · doi:10.1155/2020/4503824 · Cited by 25
“paradisiaca boiled peel extract in this study is comparable to the observation in the aqueous extract of Rubus niveus fruit [57] and is also comparable to similar pharmacological profiles such as antiproliferative, antioxidant, and enzyme inhibitory activities of Rubus caesius L.”
Result
Metadata
- Authors
- Muniyandi, K., George, E., Sathyanarayanan, S., George, B. P., Abrahamse, H., Thamburaj, S., & Thangaraj, P.
- Affiliations
- Bharathiar University (IN)
- University of Johannesburg (ZA)
- Corresponding author
- Thangaraj, Parimelazhagan
- ORCID
- Venue
- Food Science and Human Wellness
- Publisher
- Tsinghua University Press
- Published
- 2019-03
- Volume
- 8
- Issue
- 1
- Pages
- 73-81
- ISSN
- 2097-0765 (ISSN-L)
- 2213-4530
- OpenAlex
- W2923444809
- Cited by
- 121
- References
- 27
- Citations by year
- 2026: 9 · 2025: 27 · 2024: 10 · 2023: 21 · 2022: 26 · 2021: 17 · 2020: 9 · 2019: 2
- FWCI
- 8.17
- Type
- journal article
- Language
- en
- Open access
- diamond
- doi.org
- Licence
- cc-by-nc-nd
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- creativecommons.org/licenses/by-nc-nd/4.0/ (vor, 6 d)
- Locations
- Food Science and Human Wellness (publishedVersion, cc-by-nc-nd)
- DOAJ (DOAJ: Directory of Open Access Journals) (submittedVersion, cc-by-sa)
- Topics
- Health Sciences › Medicine › Biochemistry (medical) › Phytochemicals and Antioxidant Activities
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Medicinal Plant Research
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Phytochemistry and Biological Activities
- Keywords
- Rubus, Rubus ellipticus, Rubus niveus, wild fruits, phytochemicals, phenolic compounds, tannins, flavonoids, anthocyanins, antioxidant activity, free radical scavenging, cytotoxicity, nutraceuticals, dietary supplements, Western Ghats
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- This page
- CoChat. (2026). Citation check: Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India. https://app.cochat.ai/papers/10.1016/j.fshw.2019.03.005
- The paper
- Muniyandi, K., George, E., Sathyanarayanan, S., George, B. P., Abrahamse, H., Thamburaj, S., & Thangaraj, P. (2019). Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India. Food Science and Human Wellness. https://doi.org/10.1016/j.fshw.2019.03.005
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
