White, Wendy S

Iowa State University · The Ohio State University · Procter & Gamble (United States)

1 paper on CoChatORCID 0000-0003-1009-5990

Most cited papers

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Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detection
Brown, M. J., Ferruzzi, M. G., Nguyen, M. L., Cooper, D. A., Eldridge, A. L., Schwartz, S. J., & White, W. S. (2004) · The American Journal of Clinical Nutrition
Antioxidant Activity and Oxidative StressPhytochemicals and Antioxidant Activities
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