Buckland, G.

Adherence to the Mediterranean Diet and Risk of Coronary Heart Disease in the Spanish EPIC Cohort Study

Buckland, G., Gonzalez, C. A., Agudo, A., Vilardell, M., Berenguer, A., Amiano, P., Ardanaz, E., Arriola, L., Barricarte, A., Basterretxea, M., et al. (2009) · American Journal of Epidemiology

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 344

Mediterranean dietary pattern and cancer risk in the EPIC cohort

Couto, E., Boffetta, P., Lagiou, P., Ferrari, P., Buckland, G., Overvad, K., Dahm, C. C., Tjønneland, A., Olsen, A., Clavel-Chapelon, F., et al. (2011) · British Journal of Cancer

Nutritional Studies and DietGlobal Cancer Incidence and Screening

Cited by 291

Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

Crowe, F. L., Roddam, A. W., Key, T. J., Appleby, P. N., Overvad, K., Jakobsen, M. U., Tjonneland, A., Hansen, L., Boeing, H., Weikert, C., et al. (2011) · European Heart Journal

Nutritional Studies and DietCardiovascular Health and Risk Factors

Cited by 263

Adherence to the Mediterranean diet and risk of breast cancer in the European prospective investigation into cancer and nutrition cohort study

Buckland, G., Travier, N., Cottet, V., González, C. A., Luján‐Barroso, L., Agudo, A., Trichopoulou, A., Lagiou, P., Trichopoulos, D., Peeters, P. H., et al. (2013) · International Journal of Cancer

Nutritional Studies and DietCancer Risks and Factors

Cited by 238

Adherence to a Mediterranean diet and risk of gastric adenocarcinoma within the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study

Buckland, G., Agudo, A., Luján, L., Jakszyn, P., Bueno-de-Mesquita, H. B., Palli, D., Boeing, H., Carneiro, F., Krogh, V., Sacerdote, C., et al. (2010) · The American Journal of Clinical Nutrition

Nutritional Studies and DietGastric Cancer Management and Outcomes

Cited by 237

Mediterranean diet and colorectal cancer risk: results from a European cohort

Bamia, C., Lagiou, P., Buckland, G., Grioni, S., Agnoli, C., Taylor, A. J., Dahm, C. C., Overvad, K., Olsen, A., Tjønneland, A., et al. (2013) · European Journal of Epidemiology

Nutritional Studies and DietColorectal Cancer Screening and Detection

Cited by 180

Effect of a diet and physical activity intervention on body weight and nutritional patterns in overweight and obese breast cancer survivors

Travier, N., Fonseca-Nunes, A., Javierre, C., Guillamo, E., Arribas, L., Peiró, I., Buckland, G., Moreno, F., Urruticoechea, A., Oviedo, G. R., et al. (2014) · Medical Oncology

Cancer survivorship and careCancer Risks and Factors

Cited by 66

Timing of eating across ten European countries - results from the European Prospective Investigation into Cancer and Nutrition (EPIC) calibration study

Huseinovic, E., Winkvist, A., Freisling, H., Slimani, N., Boeing, H., Buckland, G., Schwingshackl, L., Olsen, A., Tjønneland, A., Stepien, M., et al. (2019) · Public Health Nutrition

Nutritional Studies and DietDietary Effects on Health

Cited by 52