Bu, Fan

Impact of plasma reactive species on the structure and functionality of pea protein isolate

Bu, F., Nayak, G., Bruggeman, P., Annor, G., & Ismail, B. P. (2022) · Food Chemistry

Proteins in Food SystemsAtmospheric-Pressure Plasma Applications

Cited by 105

Structure-Function Guided Extraction and Scale-Up of Pea Protein Isolate Production

Hansen, L., Bu, F., & Ismail, B. P. (2022) · Foods

Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides

Cited by 82

Salt Solubilization Coupled with Membrane Filtration-Impact on the Structure/Function of Chickpea Compared to Pea Protein

Yaputri, B. P., Bu, F., & Ismail, B. P. (2023) · Foods

Proteins in Food SystemsProtein Hydrolysis and Bioactive Peptides

Cited by 22