Li, Jianrong

Ultrasound-assisted extraction of polysaccharides from mulberry leaves

Ying, Z., Han, X., & Li, J. (2011) · Food Chemistry

Polysaccharides Composition and ApplicationsAgricultural and Biological Research

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Effect of α-tocopherol, soybean oil, and glyceryl monostearate oleogel on gel properties and the in-vitro digestion of low-salt silver carp (Hypophthalmichthys molitrix) surimi

Monto, A. R., Yuan, L., Xiong, Z., Shi, T., Li, M., Wang, X., Liu, L., Jin, W., Li, J., & Gao, R. (2024) · Food Chemistry

Meat and Animal Product QualityProteins in Food Systems

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