Nogueira, Raquel A.

Universidade de Vigo

1 paper on CoChatORCID 0000-0002-6700-2057

Most cited papers

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Secondary Aroma: Influence of Wine Microorganisms in Their Aroma Profile
Carpena, M., Fraga-Corral, M., Otero, P., Nogueira, R. A., Garcia-Oliveira, P., Prieto, M. A., & Simal-Gandara, J. (2020) · Foods
Fermentation and Sensory AnalysisHorticultural and Viticultural Research
Cited by 172

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