Döpfer, Dörte

World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis.

Kirk, M. D., Pires, S. M., Black, R. E., Caipo, M., Crump, J. A., Devleesschauwer, B., Döpfer, D., Fazil, A., Fischer-Walker, C. L., Hald, T., et al. (2015) · PLoS Medicine

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Correction: World Health Organization Estimates of the Global and Regional Disease Burden of 22 Foodborne Bacterial, Protozoal, and Viral Diseases, 2010: A Data Synthesis

Kirk, M. D., Pires, S. M., Black, R. E., Caipo, M., Crump, J. A., Devleesschauwer, B., Döpfer, D., Fazil, A., Fischer-Walker, C. L., Hald, T., et al. (2015) · PLOS Medicine

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

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Ultrasonographic findings in calves with respiratory disease

Rabeling, B., Rehage, J., Döpfer, D., & Scholz, H. (1998) · Veterinary Record

Ultrasound in Clinical ApplicationsMicrobial infections and disease research

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Estimating global mortality from potentially foodborne diseases: an analysis using vital registration data

Hanson, L. A., Zahn, E. A., Wild, S. R., Döpfer, D., Scott, J., & Stein, C. (2012) · Population Health Metrics

Salmonella and Campylobacter epidemiologyFood Safety and Hygiene

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Data-driven methods for imputing national-level incidence in global burden of disease studies

McDonald, S. A., Devleesschauwer, B., Speybroeck, N., Hens, N., Praet, N., Torgerson, P. R., Havelaar, A. H., Wu, F., Tremblay, M., Amene, E. W., et al. (2015) · Bulletin of the World Health Organization

Statistical Methods and Bayesian InferenceStatistical Methods in Epidemiology

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