Ntandou-Bouzitou, Gervais

Dietary species richness as a measure of food biodiversity and nutritional quality of diets

Lachat, C., Raneri, J. E., Smith, K. W., Kolsteren, P., Van Damme, P., Verzelen, K., Penafiel, D., Vanhove, W., Kennedy, G., Hunter, D., et al. (2018) · Proceedings of the National Academy of Sciences

Nutritional Studies and DietChild Nutrition and Water Access

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On-farm diversity and market participation are positively associated with dietary diversity of rural mothers in southern Benin, West Africa

Bellon, M. R., Ntandou-Bouzitou, G. D., & Caracciolo, F. (2016) · PLoS ONE

Child Nutrition and Water AccessAgricultural Innovations and Practices

Cited by 146