Allingstrup, Matilde Jo

Provision of protein and energy in relation to measured requirements in intensive care patients

Allingstrup, M. J., Esmailzadeh, N., Wilkens Knudsen, A., Espersen, K., Hartvig Jensen, T., Wiis, J., Perner, A., & Kondrup, J. (2012) · Clinical Nutrition

Clinical Nutrition and GastroenterologySepsis Diagnosis and Treatment

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Early goal-directed nutrition versus standard of care in adult intensive care patients: the single-centre, randomised, outcome assessor-blinded EAT-ICU trial

Allingstrup, M. J., Kondrup, J., Wiis, J., Claudius, C., Pedersen, U. G., Hein-Rasmussen, R., Bjerregaard, M. R., Steensen, M., Jensen, T. H., Lange, T., et al. (2017) · Intensive Care Medicine

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

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Early Enteral Nutrition Provided Within 24 Hours of ICU Admission: A Meta-Analysis of Randomized Controlled Trials*

Tian, F., Heighes, P. T., Allingstrup, M. J., & Doig, G. S. (2018) · Critical Care Medicine

Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patients

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