Tsai, Mei-Ling

Emerging prospects of macro- and microalgae as prebiotic

Patel, A. K., Singhania, R. R., Awasthi, M. K., Varjani, S., Bhatia, S. K., Tsai, M.-L., Hsieh, S.-L., Chen, C.-W., & Dong, C.-D. (2021) · Microbial Cell Factories

Seaweed-derived Bioactive CompoundsMicrobial Metabolites in Food Biotechnology

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Lipoxygenase from banana leaf: Purification and characterization of an enzyme that catalyzes linoleic acid oxygenation at the 9-position

Kuo, J.-M., Hwang, A., Yeh, D.-B., Pan, M.-H., Tsai, M.-L., & Pan, B. S. (2006) · Journal of Agricultural and Food Chemistry

Enzyme Production and CharacterizationEnzyme Catalysis and Immobilization

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