Singh, Balwinder

2 papers on CoChatORCID 0000-0001-7114-6179

Most cited papers

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Phenolic composition, antioxidant potential and health benefits of citrus peel
Singh, B., Singh, J. P., Kaur, A., & Singh, N. (2020) · Food Research International
Bioactive Compounds in PlantsPhytochemicals and Antioxidant Activities
Cited by 711
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Bioactive compounds in banana and their associated health benefits – A review
Singh, B., Singh, J. P., Kaur, A., & Singh, N. (2016) · Food Chemistry
Phytochemicals and Antioxidant ActivitiesBanana Cultivation and Research
Cited by 531

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