Dutra, Darissa Alves

Microalgae biotechnology and its role in sustainable and healthy food design

Schneider, A. T., Machado, R. L. S., Dutra, D. A., Machado, E. F., Dias, R. R., Deprá, M. C., Zepka, L. Q., & Jacob-Lopes, E. (2025) · Frontiers in Bioengineering and Biotechnology

Algal biology and biofuel productionFood Industry and Aquatic Biology

Cited by 15

Ensuring nutrition and food safety within planetary boundaries: the role of microalgae-based ingredients in sustainable food chain

Dutra, D. A., Deprá, M. C., Dias, R. R., Zepka, L. Q., & Jacob-Lopes, E. (2024) · Journal of Applied Phycology

Agriculture Sustainability and Environmental ImpactEnvironmental Impact and Sustainability

Cited by 10

Avoiding snowballs in algal biotechnology: how can the environmental assessment of bioreactors predict black swans in sustainable bioprocesses?

Deprá, M. C., Schneider, A. T., Dutra, D. A., Machado, R. L. S., & Jacob-Lopes, E. (2025) · Algal Bioreactors

Algal biology and biofuel productionFluid Dynamics and Mixing

Cited by 2