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Milk, Dairy Fat, Dietary Calcium, and Weight Gain: A Longitudinal Study of Adolescents
Abstract
BACKGROUND: Milk is promoted as a healthy beverage for children, but some researchers believe that estrone and whey protein in dairy products may cause weight gain. Others claim that dairy calcium promotes weight loss. OBJECTIVE: To assess the associations between milk, calcium from foods and beverages, dairy fat, and weight change over time.Design, Subjects, and Outcome Measure We followed a cohort of 12 829 US children, aged 9 to 14 years in 1996, who returned questionnaires by mail through 1999. Children annually reported their height and weight and completed food frequency questionnaires regarding typical past-year intakes. We estimated associations between annual change in body mass index (BMI) (calculated as weight in kilograms divided by height in meters squared) and our dietary factors, adjusted for adolescent growth and development, race, physical activity, inactivity, and (in some models) total energy intake. RESULTS: Children who drank more than 3 servings a day of milk gained more in BMI than those who drank smaller amounts (boys: beta +/- SE, 0.076 +/- 0.038 [P = .04] more than those who drank 1 to 2 glasses a day; girls: beta +/- SE, 0.093 +/- 0.034 [P = .007] more than those who drank 0 to 0.5 glass a day). For boys, milk intake was associated with small BMI increases during the year (beta +/- SE, 0.019 +/- 0.009 per serving a day; P = .03); results were similar for girls (beta +/- SE, 0.015 +/- 0.007 per serving a day; P = .04). Quantities of 1% milk (boys) and skim milk (girls) were significantly associated with BMI gain, as was total dietary calcium intake. Multivariate analyses of milk, dairy fat, calcium, and total energy intake suggested that energy was the most important predictor of weight gain. Analyses of year-to-year changes in milk, calcium, dairy fat, and total energy intakes provided generally similar conclusions; an increase in energy intake from the prior year predicted BMI gain in boys (P = .003) and girls (P = .03). CONCLUSIONS: Children who drank the most milk gained more weight, but the added calories appeared responsible. Contrary to our hypotheses, dietary calcium and skim and 1% milk were associated with weight gain, but dairy fat was not. Drinking large amounts of milk may provide excess energy to some children.
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“that children who habitually drink low-fat milk gain more weight, and those who drink whole-fat milk gain less weight, over time.62-66”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [65]
In the citing paper
“For instance, children who drink more low-fat milk gain more weight, while those who drink more whole-fat milk gain less weight, over time.62-66”
From Dietary and Policy Priorities for Cardiovascular Disease, Diabetes, and Obesity: A Comprehensive Review (2016) · cites this paper as [65]
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Role of Protein-Based Food (PBF) in Combating Undernutrition; Milk and Eggs as an Example
Naser, I. A. (2016) · Journal of Nutritional Disorders & Therapy · doi:10.4172/2161-0509.1000184 · Cited by 7
Development and Evaluation of a Manganese and Iron Food Frequency Questionnaire for Pediatrics
Zipkin, F., Falciglia, G. A., Kuhnell, P., & Haynes, E. N. (2017) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph14091060 · Cited by 7
Milk, Dairy Fat, and Body Weight in Pediatrics: Time for Reappraisal
Slyper, A. H., & Huang, W. (2009) · ICAN Infant Child & Adolescent Nutrition · doi:10.1177/1941406409332669 · Cited by 6
Subclinical Hypothyroidism in Children Can Normalize after Changes in Dietary Intake
Kuiper, M. W. J., & van der Gaag, E. (2012) · Food and Nutrition Sciences · doi:10.4236/fns.2012.33059 · Cited by 6
Predictors and Consequences of Childhood Obesity
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Dietary Intake Among Head Start Preschooler-caregiver Dyads
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Female Sex and Obesity Are Risk Factors for Inadequate Calcium Intake in Youth With Type 1 Diabetes
Rahmani, R., Stevens, E., Rackovsky, N., O'Brien, K. O., Schwartz, G. J., & Weber, D. R. (2021) · Frontiers in Clinical Diabetes and Healthcare · doi:10.3389/fcdhc.2021.723855 · Cited by 5
Plant-Based Milk Consumption and Growth in Children 1–10 Years of Age
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Metadata
- Authors
- Berkey, C. S., Rockett, H. R. H., Willett, W. C., & Colditz, G. A.
- Affiliations
- Brigham and Women's Hospital (US)
- Venue
- Archives of Pediatrics & Adolescent Medicine
- Publisher
- American Medical Association (AMA)
- Published
- 2005-06-01
- Volume
- 159
- Issue
- 6
- Pages
- 543
- ISSN
- 1072-4710 (ISSN-L)
- OpenAlex
- W2165356561
- Cited by
- 279
- References
- 101
- Citations by year
- 2026: 5 · 2025: 4 · 2024: 4 · 2023: 6 · 2022: 9 · 2021: 12 · 2020: 7 · 2019: 5 · 2018: 15 · 2017: 15 · 2016: 13 · 2015: 14 · 2014: 11 · 2013: 25 · 2012: 22
- FWCI
- 20.04
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Archives of Pediatrics and Adolescent Medicine (publishedVersion)
- PubMed (publishedVersion)
- Funders
- National Institute of Diabetes and Digestive and Kidney Diseases (DK-46834, P30DK046200, R01DK046834)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Obesity, Physical Activity, Diet
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Nutritional Studies and Diet
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Keywords
- milk consumption, milk fat, dietary calcium, weight gain, body mass index, children, adolescent growth, skim milk, energy intake, estrone, whey protein
- MeSH terms
- Adolescent, Calcium, Dietary, Energy Intake, Child, Dietary Fats, Female, Humans, Longitudinal Studies, Male, Milk, Human, Surveys and Questionnaires, Sex Factors, United States, Cohort Studies, Weight Gain, Diet Records, Body Mass Index, Multivariate Analysis
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