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Cited by 554

The DOI matches its Crossref record; 18 of the 18 references it cites were found in a registry or an index.

Butanol production from agricultural residues: Impact of degradation products on Clostridium beijerinckii growth and butanol fermentation

Ezeji, Thaddeus, Qureshi, Nasib, Blaschek, Hans P.·2007·Biotechnology and Bioengineering

Abstract

During pretreatment and hydrolysis of fiber‐rich agricultural biomass, compounds such as salts, furfural, hydroxymethyl furfural (HMF), acetic, ferulic, glucuronic, ρ‐coumaric acids, and phenolic compounds are produced. Clostridium beijerinckii BA101 can utilize the individual sugars present in lignocellulosic [e.g., corn fiber, distillers dry grain solubles (DDGS), etc] hydrolysates such as cellobiose, glucose, mannose, arabinose, and xylose. In these studies we investigated the effect of some of the lignocellulosic hydrolysate inhibitors associated with C. beijerinckii BA101 growth and acetone–butanol–ethanol (ABE) production. When 0.3 g/L ρ‐coumaric and ferulic acids were introduced into the fermentation medium, growth and ABE production by C. beijerinckii BA101 decreased significantly. Furfural and HMF are not inhibitory to C. beijerinckii BA101; rather they have stimulatory effect on the growth of the microorganism and ABE production. Biotechnol. Bioeng. 2007;97:1460–1469. © 2007 Wiley Periodicals, Inc.

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Metadata

Authors
Ezeji, T., Qureshi, N., & Blaschek, H. P.
Venue
Biotechnology and Bioengineering
Publisher
Wiley
Published
2007-02
Volume
97
Issue
6
Pages
1460-1469
ISSN
  • 0006-3592 (ISSN-L)
  • 1097-0290
OpenAlex
W2109625174
Cited by
554
References
18
FWCI
14.17
Type
journal article
Language
en
Open access
closed

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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

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