Bioactive substances and potentiality of marine microalgae

Cited by (117)

Items 101–117 of 117

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8. Lipid Profile Comparisons of Eight Edible Microalgal Species via UPLC–HRMS: Implications for the Industrial Development and Food Nutritional Applications of Microalgal Oil
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10. Harnessing Bioactive Compounds from Microalgae and its Harvesting Techniques
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14. Microalgal Active Peptides: Advances in Preparation, Efficacy, and Mechanisms of Hypoglycemic Action
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15. Bioprospection of nutritional and bio-functional properties from the ALGARED microalgal collection of the Andalusian Atlantic shoreline
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16. Biochemical and molecular insights into the antibiofilm and antivirulence effects of a B-phycoerythrin-rich extract from Porphyridium cruentum against Pseudomonas aeruginosa
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17. Microalgal communities and harmful algal bloom species along the Chinese coast and in the Beibu Gulf revealed by high-throughput AI-based image analysis
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