The DOI matches its Crossref record; 1 of the 1 references it cites were found in a registry or an index.
The use of free‐choice profiling for the evaluation of commercial ports
Abstract
The paper describes a new approach to profile analysis in which each assessor produces individual profiles of the products, using his or her own terms for describing them without the need to explain the meaning of such terms. The spatial configurations derived from individual profiles are rationalised by generalised Procrustes statistics. The result is a consensus configuration revealing the interrelationships between the samples for the panel as a whole. An experiment conducted on commercial ports using ten assessors, both expert and non‐expert, illustrates the technique.
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Citations
Cites
Generalized procrustes analysis
Gower, J. C. (1975) · Psychometrika · doi:10.1007/bf02291478 · Cited by 3,267
Cited by
Steenis, N. D., van Herpen, E., van der Lans, I. A., Ligthart, T. N., & van Trijp, H. C. M. (2017) · Journal of Cleaner Production · doi:10.1016/j.jclepro.2017.06.036 · Cited by 493
Assessing the ‘whole animal’: a free choice profiling approach
Wemelsfelder, F., Hunter, T. E. A., Mendl, M. T., & Lawrence, A. B. (2001) · Animal Behaviour · doi:10.1006/anbe.2001.1741 · Cited by 391
Quick and dirty but still pretty good: a review of new descriptive methods in food science
Valentin, D., Chollet, S., Lelièvre, M., & Abdi, H. (2012) · International Journal of Food Science & Technology · doi:10.1111/j.1365-2621.2012.03022.x · Cited by 391
Dairou, V., & Sieffermann, J. ‐. (2002) · Journal of Food Science · doi:10.1111/j.1365-2621.2002.tb10685.x · Cited by 301
Sort and beer: Everything you wanted to know about the sorting task but did not dare to ask
Chollet, S., Lelièvre, M., Abdi, H., & Valentin, D. (2011) · Food Quality and Preference · doi:10.1016/j.foodqual.2011.02.004 · Cited by 162
Metadata
- Authors
- Williams, A. A., & Langron, S. P.
- Venue
- Journal of the Science of Food and Agriculture
- Publisher
- Wiley
- Published
- 1984-05
- Volume
- 35
- Issue
- 5
- Pages
- 558-568
- ISSN
- 0022-5142 (ISSN-L)
- 1097-0010
- OpenAlex
- W2059032319
- Cited by
- 356
- References
- 1
- FWCI
- 5.04
- Type
- journal article
- Language
- en
- Open access
- closed
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- Williams, A. A., & Langron, S. P. (1984). The use of free‐choice profiling for the evaluation of commercial ports. Journal of the Science of Food and Agriculture. https://doi.org/10.1002/jsfa.2740350513
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
