The DOI matches its Crossref record.
Handbook of Dietary Phytochemicals
Overview
Integrity signals
Registry
Cites
Statistics
Verification
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
In the citing paper
“It is worth mentioning that only ca. 2% of all plant species have, as yet, been assessed in any way for the presence of ecdysteroids [42][43][44]”
From Ecdysteroids (2021) · cites this paper as [43]
In the citing paper
“It has to be stated at the outset that very few plants used for human consumption are ecdysteroid-containing [43].”
From Ecdysteroids (2021) · cites this paper as [43]
In the citing paper
“The presence of ecdysteroids has been investigated in food plants, and it has been detected in a few species only [43,44,180], e.g., spinach [181], quinoa [182], yam tubers [183] and in some mushrooms [32,42].”
From Ecdysteroids (2021) · cites this paper as [43]
Citations
Cited by
Sorted by citations
Diversity in Chemical Structures and Biological Properties of Plant Alkaloids
Bhambhani, S., Kondhare, K. R., & Giri, A. P. (2021) · Molecules · doi:10.3390/molecules26113374 · Cited by 526
Johnson, P. E., Trybała, A., Starov, V. M., & Pinfield, V. J. (2020) · Advances in Colloid and Interface Science · doi:10.1016/j.cis.2020.102340 · Cited by 434
Perspectives on Saponins: Food Functionality and Applications
Timilsena, Y. P., Phosanam, A., & Stockmann, R. (2023) · International Journal of Molecular Sciences · doi:10.3390/ijms241713538 · Cited by 268
De Rossi, L., Rocchetti, G., Lucini, L., & Rebecchi, A. (2025) · Antioxidants · doi:10.3390/antiox14020200 · Cited by 265
Gong, P., Wang, S., Liu, M., Chen, F., Yang, W., Chang, X., Liu, N., Zhao, Y., Wang, J., & Chen, X. (2020) · Carbohydrate Research · doi:10.1016/j.carres.2020.108037 · Cited by 196
Metadata
- Venue
- Springer eBooks
- Publisher
- Springer Singapore
- Published
- 2020
- OpenAlex
- W4240787446
- Cited by
- 118
- References
- 0
- Citations by year
- 2026: 4 · 2025: 11 · 2024: 17 · 2023: 25 · 2022: 21 · 2021: 23 · 2020: 17
- FWCI
- 6.46
- Type
- book
- Language
- en
- Open access
- closed
- Licence
- Locations
- Springer eBooks (publishedVersion)
- Topics
- Health Sciences › Medicine › Biochemistry (medical) › Phytochemicals and Antioxidant Activities
- Life Sciences › Agricultural and Biological Sciences › Food Science › Agricultural and Biological Research
- Life Sciences › Pharmacology, Toxicology and Pharmaceutics › Drug Discovery › Bioactive natural compounds
- Keywords
- dietary phytochemicals, biological activity, nutrition, functional foods, health benefits, food chemistry
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
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