Microalgae as Biofertilizer in Modern Agriculture
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Microalgae directly transform atmospheric CO2 into organic algal biomass, making them valuable sources of organic matter.
“These microalgae directly transform atmospheric CO2 into organic algal biomass, making them valuable sources of organic matter [105].”
From A Holistic Approach to Circular Bioeconomy Through the Sustainable Utilization of Microalgal Biomass for Biofuel and Other Value-Added Products (2024) · cites this paper as [105]
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Microalgae in terms of modern-day biotechnology
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Current status of the microalgae application in agriculture and aquaculture
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A Continuous System of Biofuel Production from Microalgal Biomass
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Algal Microbial Symbiotic System-From a Biological Process to Biorefinery
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Microalgae Biofertilizers Versus Chemical Fertilizers: Environmental and Agricultural Perspectives
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Microalgal Nanotechnology for the Remediation of Environmental Pollutants
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Microbial Biostimulants Involved in Vegetable Crop Production and Quality Improvement
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Effect of Nanobiofertilizer on Essential Amino Acid Constituents
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IMPORTANCE OF BIO FERTILIZERS AS ALTERNATIVE SOIL FERTILITY AMENDMENTS
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Valorization of microalgal biomass for fertilizers and nanoparticles
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Enhancing Food Production System Resilience for Food Security Facing a Changing Environment
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Valorisation of Algae Biomass into Biobased Products Using Emerging Technologies: A Review
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Microalgae cultivation in bio-electrochemical systems
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Strengthening Tree Nutrition Through the Application of Biofertilizers
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Biomaterials and bioproducts from algae biomass
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Microalgal Biorefineries: Advances and Techno-Economic Challenges
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Microalgae as Biofertilizer Source in Advanced Agriculture
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Conhecimento científico sobre biofertilizantes ao longo de 120 anos de pesquisa
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Microalgae Harvesting for Wastewater Treatment and Resource Recovery Using Bioflocculants
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Bioprospects of Marine Microbes for Plant Growth Promotion and Disease Control
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Primary Metabolites of Algae: Biosynthetic Pathways and Role in Algal Growth and Development
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- Authors
- Guo, S., Wang, P., Wang, X., Zou, M., Liu, C., & Hao, J.
- Affiliations
- Shenyang University of Chemical Technology (CN)
- Zhejiang Ocean University (CN)
- Venue
- Microalgae Biotechnology for Food, Health and High Value Products
- Publisher
- Springer Singapore
- Published
- 2020
- Pages
- 397-411
- OpenAlex
- W3000794047
- Cited by
- 102
- References
- 30
- Citations by year
- 2026: 8 · 2025: 15 · 2024: 25 · 2023: 20 · 2022: 18 · 2021: 14 · 2020: 2
- FWCI
- 28.84
- Type
- book chapter
- Language
- en
- Open access
- closed
- Licence
- www.springer.com/tdm (tdm)
- Locations
- Springer eBooks (publishedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Soil Science › Agricultural Science and Fertilization
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Agriculture, Plant Science, Crop Management
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Plant Growth Enhancement Techniques
- Keywords
- microalgae, biofertilizers, cyanobacteria, green algae, soil fertility, soil quality, plant growth promotion, plant hormones, micronutrient uptake, soil nutrient enrichment, antimicrobial agents, polysaccharides
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