The DOI matches its Crossref record; 5 of the 5 references it cites were found in a registry or an index.
Characterisation of white tea – Comparison to green and black tea
Overview
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Citations
Cites
Dietary polyphenols and the prevention of diseases
Scalbert, A., Manach, C., Morand, C., Rémésy, C., & Jiménez, L. (2005) · Critical Reviews in Food Science and Nutrition · doi:10.1080/1040869059096 · Cited by 2,999
l-theanine reduces psychological and physiological stress responses
Kimura, K., Ozeki, M., Juneja, L. R., & Ohira, H. (2007) · Biological Psychology · doi:10.1016/j.biopsycho.2006.06.006 · Cited by 349
Alcázar, A., Ballesteros, O., Jurado, J. M., Pablos, F., Martín, M. J., Vilches, J. L., & Navalón, A. (2007) · Journal of Agricultural and Food Chemistry · doi:10.1021/jf070601a · Cited by 250 · cited 1×
“Recently a paper has been published which employs the amino acid pattern as a possible criterion (Alcazár et al., 2007).”
BackgroundDesai, M. J., & Armstrong, D. W. (2004) · Rapid Communications in Mass Spectrometry · doi:10.1002/rcm.1319 · Cited by 54
Nathan, P. J., Lu, K., Gray, M., & Oliver, C. (2006) · Journal of Herbal Pharmacotherapy · doi:10.1080/j157v06n02_02
Cited by
L-Theanine, Unique Amino Acid of Tea, and Its Metabolism, Health Effects, and Safety
Türközü, D., & Şanlier, N. (2017) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2015.1016141 · Cited by 207
How much theanine in a cup of tea? Effects of tea type and method of preparation
Keenan, E. K., Finnie, M. D. A., Jones, P. S., Rogers, P. J., & Priestley, C. M. (2011) · Food Chemistry · doi:10.1016/j.foodchem.2010.08.071 · Cited by 68
Ayakdaş, G., & Ağagündüz, D. (2025) · Foods · doi:10.3390/foods14132313 · Cited by 12
Metadata
- Authors
- Hilal, Y., & Engelhardt, U.
- Venue
- Journal für Verbraucherschutz und Lebensmittelsicherheit
- Published
- 2007-11
- Volume
- 2
- Issue
- 4
- Pages
- 414-421
- ISSN
- 1661-5751 (ISSN-L)
- 1661-5867
- OpenAlex
- W2010638124
- Cited by
- 267
- References
- 5
- FWCI
- 2.28
- Type
- journal article
- Language
- en
- Open access
- closed
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
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Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
