Cited by 42Clinical Nutrition and GastroenterologyHyperglycemia and glycemic control in critically ill and hospitalized patientsMuscle metabolism and nutrition

Glucose-lipid ratio is a determinant of nitrogen balance during total parenteral nutrition in critically ill patients: a prospective, randomized, multicenter blind trial with an intention-to-treat analysis

Boulétreau, P., Chassard, D., Allaouchiche, B., Dumont, J. C., Auboyer, C., Bertin-Maghit, M., Bricard, H., Ecochard, R. +4 more·2005·Intensive Care Medicine

Abstract

Objective Protein sparing, the major goal of nutritional support, may be affected by the glucose/lipid ratio. This study in critically ill patients compared the efficacy and tolerance of two isocaloric isonitrogenous total parenteral nutritions (TPN) having different glucose/lipid ratios. Design Multicentric prospective randomized study. Patients 47 patients with SAPS I score higher than 8 and requiring exclusive TPN. Interventions Patients received glucose/lipid ratios of 50/50 or 80/20. For 7 days all patients received 32 glucidolipidic kcal/kg and 0.27 g/kg nitrogen daily. All-in-one bags were prepared using industrial mixtures and a fat emulsion. Measurements and results We determined TPN efficacy by nitrogen balance, urinary 3-methylhistidine/creatinine ratio, transthyretin and tolerance by glycemia, and liver enzymes. After controlling for five variables with significant effects, patients receiving the 50/50 ratio during TPN had significantly higher nitrogen balance than those receiving the 80/20 ratio. The daily difference in mean nitrogen sparing effect in favor of the latter group was 1.367 g (95% CI 0.0686-2.048). Glycemia on day 4 and gamma-glutamyltranspeptidase on day 8 were higher in group receiving the the 80/20 ratio. Conclusions In critically ill patients TPN at a glucose/lipid ratio of 80/20 ratio induces a small nitrogen sparing effect compared to the ratio of 50/50, at the expense of poorer glycemic control. The clinical significance is unclear.

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Crossref · 10.1007/s00134-005-2771-5

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  • Low plasma triglyceride levels and high plasma HDL cholesterol levels are associated with improved survival in critical illness.

    “Lipid metabolism is modified in critical illness and low plasma triglyceride levels and high plasma (HDL) cholesterol levels are associated with improved survival (197).”
  • Lipid metabolism is modified in critical illness.

    “Lipid metabolism is modified in critical illness and low plasma triglyceride levels and high plasma (HDL) cholesterol levels are associated with improved survival (197).”

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Authors
Boulétreau, P., Chassard, D., Allaouchiche, B., Dumont, J. C., Auboyer, C., Bertin-Maghit, M., Bricard, H., Ecochard, R., Rangaraj, J., Chambrier, C., Schneid, C., & Cynober, L.
Affiliations
  • Hôpital Edouard Herriot (FR)
  • Centre Hospitalier Universitaire de Saint-Étienne (FR)
  • Centre Hospitalier Universitaire de Caen Normandie (FR)
  • Assistance Publique – Hôpitaux de Paris (FR)
Corresponding author
Boulétreau, P.
Venue
Intensive Care Medicine
Published
2005-08-24
Volume
31
Issue
10
Pages
1394-1400
ISSN
  • 0342-4642 (ISSN-L)
  • 1432-1238
OpenAlex
W2009181126
Cited by
42
References
1
Citations by year
2026: 2 · 2025: 1 · 2024: 1 · 2023: 2 · 2022: 2 · 2021: 2 · 2019: 3 · 2018: 2 · 2017: 1 · 2015: 1 · 2014: 5 · 2013: 1 · 2012: 2
FWCI
3.32
Type
journal article
Language
en
Open access
closed
Locations
  • Intensive Care Medicine (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
  • Health Sciences › Medicine › Endocrinology, Diabetes and Metabolism › Hyperglycemia and glycemic control in critically ill and hospitalized patients
  • Life Sciences › Biochemistry, Genetics and Molecular Biology › Cell Biology › Muscle metabolism and nutrition
Keywords
total parenteral nutrition, nitrogen balance, protein sparing, critically ill patients, lipid emulsions, glycemic control, prealbumin, liver enzymes, gamma-glutamyltranspeptidase
MeSH terms
Critical Care, Dietary Fats, Female, Glucose, Humans, Male, Middle Aged, Nitrogen, Parenteral Nutrition, Total, Severity of Illness Index, Single-Blind Method

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