The DOI matches its Crossref record; 3 of the 3 references it cites were found in a registry or an index.
Antioxidant Activity and Total Phenolic Content of Moringa oleifera Leaves in Two Stages of Maturity
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Citations
Cites
Estimation of total flavonoid content in propolis by two complementary colometric methods
Chang, C.-C., Yang, M.-H., Wen, H.-M., & Chern, J.-C. (2020) · Journal of Food and Drug Analysis · doi:10.38212/2224-6614.2748 · Cited by 4,106
Moringa oleifera : a food plant with multiple medicinal uses
Anwar, F., Latif, S., Ashraf, M., & Gilani, A. H. (2007) · Phytotherapy Research · doi:10.1002/ptr.2023 · Cited by 1,657
Medicinal plants and Alzheimer’s disease: From ethnobotany to phytotherapy
Perry, E. K., Pickering, A. T., Wang, W. W., Houghton, P. J., & Perry, N. S. L. (1999) · Journal of Pharmacy and Pharmacology · doi:10.1211/0022357991772808 · Cited by 285
Cited by
Leone, A., Spada, A., Battezzati, A., Schiraldi, A., Aristil, J., & Bertoli, S. (2015) · International Journal of Molecular Sciences · doi:10.3390/ijms160612791 · Cited by 802
Efenberger-Szmechtyk, M., Nowak, A., & Czyzowska, A. (2021) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1722060 · Cited by 435
Nutraceutical or Pharmacological Potential of Moringa oleifera Lam.
Kou, X., Li, B., Olayanju, J., Drake, J., & Chen, N. (2018) · Nutrients · doi:10.3390/nu10030343 · Cited by 375
Amaglo, N. K., Bennett, R. N., Lo Curto, R. B., Rosa, E. A. S., Lo Turco, V., Giuffrida, A., Curto, A. L., Crea, F., & Timpo, G. M. (2010) · Food Chemistry · doi:10.1016/j.foodchem.2010.03.073 · Cited by 373
Antiproliferation and induction of apoptosis by Moringa oleifera leaf extract on human cancer cells
Sreelatha, S., Jeyachitra, A., & Padma, P. R. (2011) · Food and Chemical Toxicology · doi:10.1016/j.fct.2011.03.006 · Cited by 334
Self-citation
Metadata
- Authors
- Sreelatha, S., & Padma, P. R.
- Venue
- Plant Foods for Human Nutrition
- Published
- 2009-11-11
- Volume
- 64
- Issue
- 4
- Pages
- 303-311
- ISSN
- 0033-5134 (ISSN-L)
- 0921-9668
- 1573-9104
- OpenAlex
- W2016016056
- Cited by
- 691
- References
- 3
- FWCI
- 15.87
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Antioxidant Activity and Total Phenolic Content of Moringa oleifera Leaves in Two Stages of Maturity. https://app.cochat.ai/papers/10.1007/s11130-009-0141-0
- The paper
- Sreelatha, S., & Padma, P. R. (2009). Antioxidant Activity and Total Phenolic Content of Moringa oleifera Leaves in Two Stages of Maturity. Plant Foods for Human Nutrition. https://doi.org/10.1007/s11130-009-0141-0
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
