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The effect of sports-based nutrition education on dietary habits and anthropometric measurements of adolescent male soccer players
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“Twenty-seven unique studies (7, 8, 11, 13–24, 28–39) were included.”
In the citing paper
“Soccer/football was most represented (11, 13–15, 17, 19, 20, 29, 32–34, 38), followed by volleyball (31, 35, 36), basketball (39), handball (23, 37), baseball (16), hockey (28), American football (7, 8, 22), and mixed-sport youth settings (18, 21, 24, 30).”
In the citing paper
“Studies with clearer dietary signals generally included repeated contact, controlled dietary modification, individual counseling, food-record or photographic feedback, goal setting, or practical tasks (16–22).”
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“Repeated or practical interventions improved selected meal patterns, food groups, water intake, peri-training practices, or eating-for-performance behaviors (13, 15–23, 34).”
In the citing paper
“Serious judgments were principally driven by single-group pre-post designs, fixed intervention sequences, non-random allocation, missing data, self-reported outcomes, and inability to distinguish nutrition effects from maturation, training, seasonality, test familiarization, or co-interventions (13–15, 19, 21–23, 28, 31, 33, 35, 36, 39).”
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CONSORT 2025 statement: updated guideline for reporting randomised trials
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Chaudhary, A., Sudzina, F., & Mikkelsen, B. E. (2020) · Nutrients · doi:10.3390/nu12092894 · Cited by 199
Abderbwih, E., Mahanani, M. R., Deckert, A., Antia, K., Agbaria, N., Dambach, P., Kohler, S., Horstick, O., Winkler, V., & Wendt, A. S. (2022) · Nutrients · doi:10.3390/nu14122399 · Cited by 32
Chatterjee, P., & Nirgude, A. (2024) · Cureus · doi:10.7759/cureus.53127 · Cited by 26
Nutrition Knowledge and Perceived Dietary Requirements of Adolescent Student-Athletes: A Pilot Study
Jagim, A. R., Merfeld, B. R., Ambrosius, A., Carpenter, M., Fields, J. B., & Jones, M. T. (2024) · Nutrients · doi:10.3390/nu17010133 · Cited by 19
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Cited by
Victoria-Montesinos, D., García-Muñoz, A. M., Mercader-Ros, M. T., Jaraba-Salinero, Y., & Figueroa-Morales, F. (2026) · Frontiers in Nutrition · doi:10.3389/fnut.2026.1939289 · Cited by 1
Metadata
- Authors
- Simsek, A., Ulker, M. T., Kaya, A. K., Aksu, A., Kurtulus, A., & Temiz, D.
- Venue
- Sport Sciences for Health
- Published
- 2026-01-18
- Volume
- 22
- Issue
- 1
- ISSN
- 1824-7490
- 1825-1234
- Cited by
- 1
- References
- 5
- Language
- en
- Licence
- www.springernature.com/gp/researchers/text-and-data-mining (tdm)
- www.springernature.com/gp/researchers/text-and-data-mining (vor)
- Funders
- Türkiye Bilimsel ve Teknolojik Araştırma Kurumu
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- Simsek, A., Ulker, M. T., Kaya, A. K., Aksu, A., Kurtulus, A., & Temiz, D. (2026). The effect of sports-based nutrition education on dietary habits and anthropometric measurements of adolescent male soccer players. Sport Sciences for Health. https://doi.org/10.1007/s11332-026-01655-3
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Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
