Cold-set gelation of soybean and amaranth proteins by hydration of freeze-dried protein previously denatured in the presence of calcium
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
These extraction-dependent changes suggest that phytate and minerals should be considered when interpreting digestibility, gelation, and aggregation behavior, especially in systems where calcium, magnesium, or other ions participate in network formation.
“These extraction-dependent changes suggest that phytate and minerals should be considered when interpreting digestibility, gelation, and aggregation behavior, especially in systems where calcium, magnesium, or other ions participate in network formation”
From Structure-function design of amaranth, buckwheat and quinoa proteins as hydrocolloids for emulsion and gel structuring (2027) · cites this paper as Marinacci et al., 2024
Larger aggregates or microgels may support network formation even when solubility is low.
“Larger aggregates or microgels may support network formation even when solubility is low”
From Structure-function design of amaranth, buckwheat and quinoa proteins as hydrocolloids for emulsion and gel structuring (2027) · cites this paper as Marinacci et al. (2024)
Controlled aggregation, unfolding, and junction formation are often associated with higher storage modulus, stronger holding capacity.
“Controlled aggregation, unfolding, and junction formation are often associated with higher storage modulus, stronger”
From Structure-function design of amaranth, buckwheat and quinoa proteins as hydrocolloids for emulsion and gel structuring (2027) · cites this paper as Marinacci et al. (2024)
Cited by
Sorted by citations
Yan, X., & Zhu, F. (2027) · Food Hydrocolloids · doi:10.1016/j.foodhyd.2026.113137
- Authors
- Marinacci, A., Piermaria, J., & Speroni, F.
- Venue
- Food Biophysics
- Published
- 2023-12-28
- Volume
- 19
- Issue
- 2
- Pages
- 284-297
- ISSN
- 1557-1858
- 1557-1866
- Cited by
- 6
- References
- 0
- Language
- en
- Licence
- Funders
- Consejo Nacional de Investigaciones Científicas y Técnicas (PIP 2021-2023 1147)
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review