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Application of Calcium Alginate–Starch Entrapped Bitter Gourd (Momordica charantia) Peroxidase for the Removal of Colored Compounds from a Textile Effluent in Batch as well as in Continuous Reactor

Matto, Mahreen, Satar, Rukhsana, Husain, Qayyum·2009·Applied Biochemistry and Biotechnology
DOI 10.1007/s12010-008-8396-8
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Abstract

Calcium alginate-starch entrapped bitter gourd peroxidase has been employed for the treatment of a textile industrial effluent in batch as well as in continuous reactor. The textile effluent was recalcitrant to decolorization by bitter gourd peroxidase; thus, its decolorization was examined in the presence of a redox mediator, 1.0 mM 1-hydroxybenzotriazole. Immobilized enzyme exhibited same pH and temperature optima for effluent decolorization as attained by soluble enzyme. Immobilized enzyme could effectively remove more than 70% of effluent color in a stirred batch process after 3 h of incubation. Entrapped bitter gourd peroxidase retained 59% effluent decolorization reusability even after its tenth repeated use. The two-reactor system containing calcium alginate-starch entrapped enzyme retained more than 50% textile effluent decolorization efficiency even after 2 months of its operation. The absorption spectra of the treated effluent exhibited a marked difference in the absorption at various wavelengths as compared to untreated effluent. The use of a two-reactor system containing immobilized enzyme and an adsorbent will be significantly successful for treating industrial effluents at large scale, and it will help in getting water free from aromatic pollutants.

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Metadata

Authors
Matto, M., Satar, R., & Husain, Q.
Venue
Applied Biochemistry and Biotechnology
Publisher
Springer Science and Business Media LLC
Published
2008-11-18
Volume
158
Issue
3
Pages
512-523
ISSN
  • 0273-2289
  • 1559-0291
DOI
10.1007/s12010-008-8396-8
Cited by
22
References
1
Language
en
Licence
www.springer.com/tdm (tdm)

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CoChat. (2026). Citation check: Application of Calcium Alginate–Starch Entrapped Bitter Gourd (Momordica charantia) Peroxidase for the Removal of Colored Compounds from a Textile Effluent in Batch as well as in Continuous Reactor. https://app.cochat.ai/papers/10.1007/s12010-008-8396-8
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Matto, M., Satar, R., & Husain, Q. (2009). Application of Calcium Alginate–Starch Entrapped Bitter Gourd (Momordica charantia) Peroxidase for the Removal of Colored Compounds from a Textile Effluent in Batch as well as in Continuous Reactor. Applied Biochemistry and Biotechnology. https://doi.org/10.1007/s12010-008-8396-8