Cited by 31Echinoderm biology and ecologyAntioxidant Activity and Oxidative StressAquaculture Nutrition and Growth

The carotenoids of the eggs and embryos of the sea urchin Strongylocentrotus purpuratus

Griffiths, Mary·1966·Developmental Biology

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Crossref · 10.1016/0012-1606(66)90070-4

Cites

19 of 19 references verified0 citation errors · 0 not checkable

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  • Sea urchins possess small molecule antioxidants including glutathione, carotenoids, tocopherols, ascorbic acid, and ovothiol.

    “Sea urchins posses antioxidants such as glutathione (Sakai and Dan, 1959), carotenoids (Griffiths, 1966;Griffiths and Perrott, 1976), tocopherols, ascorbic acid (Backstrom, 1957), and a unique embryo-specific thiol named ovothiol (Shapiro and Hopkins, 1991;Turner et al., 1986Turner et al., , 1988)).”

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Authors
Griffiths, M.
Affiliations
University of Washington (US)
Corresponding author
Griffiths, Mary
Venue
Developmental Biology
Publisher
Elsevier BV
Published
1966-04
Volume
13
Issue
2
Pages
296-309
ISSN
0012-1606 (ISSN-L)
OpenAlex
W2089733555
Cited by
31
References
20
Citations by year
2022: 2 · 2020: 1 · 2019: 1 · 2014: 1 · 2013: 1
FWCI
3.39
Type
journal article
Language
en
Open access
closed
Locations
  • Developmental Biology (publishedVersion)
  • PubMed (publishedVersion)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Echinoderm biology and ecology
  • Health Sciences › Medicine › Biochemistry › Antioxidant Activity and Oxidative Stress
  • Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Aquaculture Nutrition and Growth
Keywords
carotenoids, Strongylocentrotus purpuratus, sea urchin eggs, Pluteus, echinenone, beta-carotene, zeaxanthin, carotenoid content, egg development, embryonic development
MeSH terms
Carotenoids, Chromatography, Thin Layer, Echinodermata, Female, Ovum, Spectrophotometry

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