Thermogravimetric behavior of black liquors and their organic constituents
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The higher acid content in BLS bio-oil might be attributed to the presence of aliphatic carboxylic acids, a degradation product of polysaccharides.
“which might be attributed to the presence of aliphatic carboxylic acids, a degradation product of polysaccharides [46].”
From Evaluation of pyrolysis characteristics and product distribution of black liquor using Py-GC/MS and down tube reactor: Comparison with lignin (2021) · cites this paper as [46]
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- Authors
- Alén, R., Rytkönen, S., & McKeough, P.
- Affiliations
- University of Jyväskylä (FI)
- VTT Technical Research Centre of Finland (FI)
- Corresponding author
- Alén, Raimo
- Venue
- Journal of Analytical and Applied Pyrolysis
- Publisher
- Elsevier BV
- Published
- 1995-02
- Volume
- 31
- Pages
- 1-13
- ISSN
- 0165-2370 (ISSN-L)
- OpenAlex
- W1985625931
- Cited by
- 59
- References
- 36
- Citations by year
- 2026: 4 · 2025: 2 · 2024: 2 · 2023: 3 · 2022: 3 · 2021: 2 · 2020: 5 · 2019: 2 · 2018: 2 · 2017: 4 · 2016: 2 · 2015: 3 · 2014: 3 · 2013: 3 · 2012: 1
- FWCI
- 0.77
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Analytical and Applied Pyrolysis (publishedVersion)
- Funders
- U.S. Department of Energy
- Ministry of Trade, Industry and Energy
- Topics
- Physical Sciences › Engineering › Biomedical Engineering › Lignin and Wood Chemistry
- Physical Sciences › Engineering › Biomedical Engineering › Thermochemical Biomass Conversion Processes
- Physical Sciences › Materials Science › Materials Chemistry › Thermal and Kinetic Analysis
- Keywords
- black liquor, thermal degradation, lignin, aliphatic carboxylic acids, extractives, polysaccharides, kraft pulping, soda-anthraquinone pulping, pine, birch, alkali effect, pyrolysis products, carbon dioxide, carbon monoxide
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