Chemical characterization of proteases extracted from wild thistle (Cynara cardunculus)
Open accessIntegrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
The enzyme preparation is heterogeneous in that three active proteinases (cynarases or cyprosins 1, 2 and 3) could be isolated, purified and partly characterised.
“This enzyme preparation was further shown to be heterogeneous in that three active proteinases (initially referred to as cynarases or cyprosins 1, 2 and 3) could be isolated, purified and partly characterised in terms of activity [6,13,19,27].”
From Advances in the role of a plant coagulant ( <i>Cynara cardunculus</i> ) in vitro and during ripening of cheeses from several milk species (2002) · cites this paper as [6]
Cited by
Sorted by citations
Roseiro, L. B., Barbosa, M., Ames, J. M., & Wilbey, R. A. (2003) · International Journal of Dairy Technology · doi:10.1046/j.1471-0307.2003.00080.x · Cited by 200 · see citing works
Sousa, M. J., & Malcata, F. X. (2002) · Le Lait · doi:10.1051/lait:2002001 · Cited by 84 · see citing works
Hydrolysis of α-lactalbumin by cardosin A immobilized on highly activated supports
Barros, R. M., Extremina, C. I., Gonçalves, I. C., Braga, B. O., Balcão, V. M., & Malcata, F. X. (2003) · Enzyme and Microbial Technology · doi:10.1016/s0141-0229(03)00244-8 · Cited by 35 · see citing works
Liburdi, K., Emiliani Spinelli, S., Benucci, I., Lombardelli, C., & Esti, M. (2018) · Food Chemistry · doi:10.1016/j.foodchem.2017.06.093 · Cited by 34 · see citing works
- Authors
- Campos, R., Guerra, R., Aguilar, M., Ventura, O., & Camacho, L.
- Affiliations
- University of Chile (CL)
- Venue
- Food Chemistry
- Publisher
- Elsevier BV
- Published
- 1990-01
- Volume
- 35
- Issue
- 2
- Pages
- 89-97
- ISSN
- 0308-8146 (ISSN-L)
- OpenAlex
- W2021459873
- Cited by
- 45
- References
- 0
- Citations by year
- 2025: 1 · 2023: 1 · 2021: 2 · 2020: 1 · 2019: 1 · 2018: 2 · 2017: 3 · 2016: 1 · 2015: 1 · 2014: 2
- FWCI
- 0.94
- Type
- journal article
- Language
- en
- Open access
- Licence
- cc-by-nc-nd
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- Locations
- Food Chemistry (publishedVersion)
- Universidad de Chile (submittedVersion, cc-by-nc-nd)
- Topics
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Biotechnology › Enzyme Production and Characterization
- Life Sciences › Agricultural and Biological Sciences › Plant Science › Cynara cardunculus studies
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Pineapple and bromelain studies
- Keywords
- proteolytic enzymes, Cynara cardunculus, milk-clotting activity, proteolytic activity, ammonium sulfate precipitation, rennet, Mucor miehei, protease purification, electrophoretic patterns, pH and temperature optimum
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
