The DOI matches its Crossref record; 15 of the 15 references it cites were found in a registry or an index.
Extraction, stability, and quantitation of ellagic acid in various fruits and nuts
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Citations
Cites
Applied statistics for the behavioral sciences
Hinkle, D. E., Wiersma, W., & Jurs, S. G. (1979) · Cited by 2,119
Alcantara, E., & Speckmann, E. (1976) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/29.9.1035 · Cited by 665
Inhibition of neoplasia by minor dietary constituents.
Lw, W. (1983) · PubMed · Cited by 473
Wood, A. W., Huang, M.-T., Chang, R. L., Newmark, H. L., Lehr, R. E., Yagi, H., Sayer, J. M., Jerina, D. M., & Conney, A. H. (1982) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.79.18.5513 · Cited by 267
Symmetry and promiscuity in procyanidin biochemistry
Haslam, E. (1977) · Phytochemistry · doi:10.1016/0031-9422(71)85060-4 · Cited by 176
Lesca, P. (1983) · Carcinogenesis · doi:10.1093/carcin/4.12.1651 · Cited by 170
New Methods of Analyzing Tannins
Okuda, T., Yoshida, T., & Hatano, T. (1989) · Journal of Natural Products · doi:10.1021/np50061a001 · Cited by 170
McBean, L. D., & Speckmann, E. W. (1982) · Adverse Effects of Foods · doi:10.1007/978-1-4613-3359-3_44 · Cited by 165
Inhibition of N-nitrosobenzylmethylamine-induced esophageal tumorigenesis in rats by ellagic acid
Mandal, S., & Stoner, G. D. (1990) · Carcinogenesis · doi:10.1093/carcin/11.1.55 · Cited by 161
Self-citationDetection and determination of ellagitannins
Bate-Smith, E. C. (1972) · Phytochemistry · doi:10.1016/s0031-9422(00)88470-8 · Cited by 150
Cited by
Tannins and Human Health: A Review
Chung, K.-T., Wong, T. Y., Wei, C.-I., Huang, Y.-W., & Lin, Y. (1998) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408699891274273 · Cited by 1,996
Tannins: Current knowledge of food sources, intake, bioavailability and biological effects
Serrano, J., Puupponen‐Pimiä, R., Dauer, A., Aura, A., & Saura‐Calixto, F. (2009) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.200900039 · Cited by 810
Screening of selected flavonoids and phenolic acids in 19 berries
Häkkinen, S., Heinonen, M., Kärenlampi, S., Mykkänen, H., Ruuskanen, J., & Törrönen, R. (1999) · Food Research International · doi:10.1016/s0963-9969(99)00095-2 · Cited by 560
Cao, G., Russell, R. M., Lischner, N., & Prior, R. L. (1998) · The Journal of Nutrition · doi:10.1093/jn/128.12.2383 · Cited by 502
Potential Impact of Strawberries on Human Health: A Review of the Science
HANNUM, S. M. (2004) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408690490263756 · Cited by 485
Metadata
- Authors
- Daniel, E. M., Krupnick, A. S., Heur, Y.-H., Blinzler, J. A., Nims, R. W., & Stoner, G. D.
- Venue
- Journal of Food Composition and Analysis
- Publisher
- Elsevier BV
- Published
- 1989-12
- Volume
- 2
- Issue
- 4
- Pages
- 338-349
- ISSN
- 0889-1575 (ISSN-L)
- OpenAlex
- W2032681327
- Cited by
- 288
- References
- 15
- FWCI
- 3.20
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Extraction, stability, and quantitation of ellagic acid in various fruits and nuts. https://app.cochat.ai/papers/10.1016/0889-1575(89)90005-7
- The paper
- Daniel, E. M., Krupnick, A. S., Heur, Y.-H., Blinzler, J. A., Nims, R. W., & Stoner, G. D. (1989). Extraction, stability, and quantitation of ellagic acid in various fruits and nuts. Journal of Food Composition and Analysis. https://doi.org/10.1016/0889-1575(89)90005-7
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.