The DOI matches its Crossref record; 41 of the 42 references it cites were found in a registry or an index.
Understanding the effect of cell disruption methods on the diffusion of Chlorella vulgaris proteins and pigments in the aqueous phase
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“While innovative methods such as bead milling, pulsed electric fields, and ultrasonication have shown some success in improving extraction efficiency, they remain economically challenging to implement at an industrial scale [198–200].”
From Navigating the potential of algal peptides: health effects, market applications, and scientific challenges (2026) · cites this paper as [200]
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Cites
PROTEIN MEASUREMENT WITH THE FOLIN PHENOL REAGENT
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‘Morphology, composition, production, processing and applications of Chlorella vulgaris: a review’.
Safi, C., Zebib, B., Merah, O., Pontalier, P.-Y., & Vaca-Garcia, C. (2014) · Renewable and Sustainable Energy Reviews · doi:10.1016/j.rser.2014.04.007 · Cited by 1,127
Self-citationMicroalgae biofuels: A critical review of issues, problems and the way forward
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Amorim, M. L., Soares, J., Coimbra, J. S. D. R., Leite, M. D. O., Albino, L. F. T., & Martins, M. A. (2020) · Critical Reviews in Food Science and Nutrition · doi:10.1080/10408398.2020.1768046 · Cited by 327
Extraction and fractionation of microalgae-based protein products
Soto-Sierra, L., Stoykova, P., & Nikolov, Z. L. (2018) · Algal Research · doi:10.1016/j.algal.2018.10.023 · Cited by 286
The potential of microalgae and their biopolymers as structuring ingredients in food: A review
Bernaerts, T. M. M., Gheysen, L., Foubert, I., Hendrickx, M. E., & Van Loey, A. M. (2019) · Biotechnology Advances · doi:10.1016/j.biotechadv.2019.107419 · Cited by 271
Carullo, D., Abera, B. D., Casazza, A. A., Donsı̀, F., Perego, P., Ferrari, G., & Pataro, G. (2018) · Algal Research · doi:10.1016/j.algal.2018.01.017 · Cited by 231
Microalgae disruption techniques for product recovery: influence of cell wall composition
Alhattab, M., Kermanshahi‐pour, A., & Brooks, M. S. (2018) · Journal of Applied Phycology · doi:10.1007/s10811-018-1560-9 · Cited by 218
Metadata
- Authors
- Safi, C., Frances, C., Ursu, A. V., Laroche, C., Pouzet, C., Vaca-Garcia, C., & Pontalier, P.-Y.
- Affiliations
- Institut National Polytechnique de Toulouse (FR)
- Centre National de la Recherche Scientifique (FR)
- Fédération de Recherche Agrobiosciences, Interactions et Biodiversité (FR)
- Corresponding author
- Safi, Carl
- Venue
- Algal Research
- Publisher
- Elsevier BV
- Published
- 2015-03
- Volume
- 8
- Pages
- 61-68
- ISSN
- 2211-9264 (ISSN-L)
- OpenAlex
- W2014800545
- Cited by
- 151
- References
- 42
- Citations by year
- 2026: 19 · 2025: 22 · 2024: 17 · 2023: 18 · 2022: 11 · 2021: 13 · 2020: 14 · 2019: 14 · 2018: 10 · 2017: 8 · 2016: 4 · 2015: 1
- FWCI
- 2.27
- Type
- journal article
- Language
- en
- Open access
- Licence
- Locations
- Algal Research (publishedVersion)
- Open Archive Toulouse Archive Ouverte (University of Toulouse) (acceptedVersion, other-oa)
- HAL (submittedVersion, other-oa)
- Funders
- French National Research Agency
- Topics
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Seaweed-derived Bioactive Compounds
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Biotechnology › Microbial Inactivation Methods
- Keywords
- Chlorella vulgaris, cell disruption, microalgae, protein diffusion, diffusion coefficient, hindered diffusion, bead milling, high-pressure homogenization, sonication, chemical hydrolysis, cell integrity
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