Perioperative oral nutritional supplements in normally or mildly undernourished geriatric patients submitted to surgery for hip fracture: A randomized clinical trial
Abstract
Background Oral nutritional supplements have been recommended after orthopedic surgery in geriatric patients. This has been shown to be effective even in normally nourished or mildly undernourished geriatric patients. Whether perioperative administration of these products is also effective and suitable is not known. Methods Randomized, controlled, open, paralleled two-arms clinical trial, comparing energy-protein supplements (40 g of protein and 400 kcal per day), with no intervention in normally nourished or mildly undernourished patients. Outcomes were serum proteins, body mass index, postoperative complications among others. Results 60 Elderly patients were included. Patients in the intervention group (n = 30) ingested 52.2 ± 12.1% of the prescribed supplements per day for 5.8 ± 1.8 days before surgery and until hospital discharge. There was a significant change in serum albumin at follow-up (F = 22.536, P < 0.001), and between the two groups (F = 5.763, P = 0.002), favouring the intervention. The same was observed for serum prealbumin (F = 6.654, P = 0.001 within subjects, F = 2.865, P = 0.045 for interaction). Logistic regression showed that only supplemented proteins per day (OR[95%CI] = 0.925[0.869-0.985]) were associated with less postoperative complications (R(2) = 0.323, χ(2) = 11.541, P = 0.003). Conclusion Perioperative supplements in geriatric patients with hip fracture submitted to surgery showed better recovery of plasma proteins. Higher daily protein intakes were associated with less postoperative complications.
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Considerable evidence supports that supplemental protein or higher dietary protein intake by older people hospitalized for hip fracture could reduce risk for complications, improve bone mineral density, and reduce rehabilitation time.
“Considerable evidence supports the concept that supplemental protein or higher dietary protein intake by older people hospitalized for hip fracture could reduce risk for complications, 74,84,85 improve bone mineral density, 86,87 and reduce rehabilitation time (Table 4).86”
From Evidence-Based Recommendations for Optimal Dietary Protein Intake in Older People: A Position Paper From the PROT-AGE Study Group (2013) · cites this paper as [85]
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Nutritional Supplementation Decreases Hip Fracture-related Complications
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Protein Intake and Muscle Health in Old Age: From Biological Plausibility to Clinical Evidence
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- Authors
- Botella-Carretero, J. I., Iglesias, B., Balsa, J. A., Arrieta, F., Zamarrón, I., & Vázquez, C.
- Affiliations
- Spanish Biomedical Research Centre in Physiopathology of Obesity and Nutrition (ES)
- Hospital Universitario Ramón y Cajal (ES)
- Corresponding author
- Botella-Carretero, José I.
- Venue
- Clinical Nutrition
- Publisher
- Elsevier BV
- Published
- 2010-10
- Volume
- 29
- Issue
- 5
- Pages
- 574-579
- ISSN
- 0261-5614 (ISSN-L)
- OpenAlex
- W2031292586
- Cited by
- 116
- References
- 4
- Citations by year
- 2026: 5 · 2025: 4 · 2024: 7 · 2023: 8 · 2022: 6 · 2021: 8 · 2020: 11 · 2019: 5 · 2018: 9 · 2017: 10 · 2016: 9 · 2015: 6 · 2014: 9 · 2013: 6 · 2012: 4
- FWCI
- 3.90
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Clinical Nutrition (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Physiology › Nutrition and Health in Aging
- Health Sciences › Nursing › Nutrition and Dietetics › Clinical Nutrition and Gastroenterology
- Health Sciences › Medicine › Surgery › Hip and Femur Fractures
- Keywords
- oral nutritional supplements, perioperative nutrition, hip fracture, elderly patients, serum albumin, serum prealbumin, postoperative complications, protein intake, geriatric surgery
- MeSH terms
- Aged, Aged, 80 and over, Energy Intake, Dietary Proteins, Female, Geriatrics, Hip Fractures, Humans, Length of Stay, Male, Nutritional Status, Protein-Energy Malnutrition, Serum Albumin, Body Mass Index, Treatment Outcome, Dietary Supplements, Perioperative Period
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