Bacteria as vitamin suppliers to their host: A gut microbiota perspective

Cited by (1,003)

Items 501–600 of 1,003

1. The Utilisation of Prebiotics and Synbiotics in Dogs
   Carlo Pinna, G. Biagi · 2014 · Italian Journal of Animal Science
2. New insights into the impact of Lactobacillus population on host-bacteria metabolic interplay
   Caroline Ivanne Le Roy, Jelena Štšepetova, Epp Sepp, Epp Songisepp, Sandrine P. Claus, Marika Mikelsaar · 2015 · Oncotarget
3. Lactic Acid Bacteria from Andean Grain Amaranth: A Source of Vitamins and Functional Value Enzymes
   Silvana L. Carrizo, Cecilia E. Montes de, Elvira Maria Hebert, Lucila Saavedra, Graciela Margarita Vignolo, Jean Guy LeBlanc, G. Rollán · 2017 · Microbial Physiology
4. Gut Microbial Metabolites and Biochemical Pathways Involved in Irritable Bowel Syndrome: Effects of Diet and Nutrition on the Microbiome
   Crystal S. James, Karl Fraser, Wayne Young, Warren Charles McNabb, Nicole Clemence Roy · 2019 · Journal of Nutrition
5. Broiler chickens and early life programming: Microbiome transplant-induced cecal community dynamics and phenotypic effects
   Gustavo A. Ramírez, Ella Richardson, Jory Clark, Jitendra Keshri, Yvonne Drechsler, Mark E. Berrang, Richard J. Meinersmann, Nelson A. Cox, Brian B. Oakley · 2020 · PLoS ONE
6. Longitudinal study of the scalp microbiome suggests coconut oil to enrich healthy scalp commensals
   Rituja Saxena, Parul Mittal, Cécile Clavaud, Darshan B. Dhakan, Nita Roy, Lionel Breton, Namita Misra, Vineet K. Sharma · 2021 · Scientific Reports
7. Probiotic Potential of a Novel Vitamin B2-Overproducing Lactobacillus plantarum Strain, HY7715, Isolated from Kimchi
   Joo-Yun Kim, Eun-Jung Choi, Jae Ho Lee, Myeong-Seok Yoo, Keon Heo, Jae-Jung Shim, Jung-Lyoul Lee · 2021 · Applied Sciences
8. Vitamins, Nutraceuticals, Food Additives, Enzymes, Anesthetic Aids, and Cosmetics
   A. N. M. Alamgir · 2018 · Progress in drug research
9. Interplay between Phytochemicals and the Colonic Microbiota
   Chohee Kwon, Meran Keshawa Ediriweera, Somi Kim Cho · 2023 · Nutrients
10. The complex interplay of diet, xenobiotics, and microbial metabolism in the gut: Implications for clinical outcomes
    Mariia Taguer, Corinne F. Maurice · 2016 · Clinical Pharmacology & Therapeutics
11. Supplementation with fruit and okara soybean by-products and amaranth flour increases the folate production by starter and probiotic cultures
    Marcela Albuquerque Cavalcanti de Albuquerque, Raquel Bedani, Antônio Diogo Silva Vieira, Jean Guy LeBlanc, Susana Marta Isay Saad · 2016 · International Journal of Food Microbiology
12. Untargeted UPLC-MS metabolomics reveals multiple changes of urine composition in healthy adult volunteers after consumption of curcuma longa L. extract
    Gregorio Peron, Stefania Sut, Simone Dal Ben, Dario Voinovich, Stefano Dall’Acqua · 2019 · Food Research International
13. Leucovorin ameliorated methotrexate induced intestinal toxicity via modulation of the gut microbiota
    Xinyi Huang, Qing Ze Fang, Tai Rao, Luping Zhou, Xiangchang Zeng, Zhi‐Rong Tan, Lulu Chen, Dongsheng Ouyang · 2020 · Toxicology and Applied Pharmacology
14. Probiotics media: significance, challenges, and future perspective - a mini review
    Vijay Kumar, Bindu Naik, Akhilesh Kumar, Naresh Khanduri, Sarvesh Rustagi, Sanjay Kumar · 2022 · Food Production Processing and Nutrition
15. Dietary changes impact the gut microbe composition in overweight and obese men with prostate cancer undergoing radical prostatectomy
    A. Frugé, T. Ptacek, Y. Tsuruta, C. Morrow, M. Azrad, R. Desmond, G. Hunter, S. Rais-Bahrami, W. Demark-Wahnefried · 2016 · Journal of the Academy of Nutrition and Dietetics
16. Individual susceptibility to arsenic-induced diseases: the role of host genetics, nutritional status, and the gut microbiome
    Liang Chi, Bei Gao, Pengcheng Tu, Chih‐Wei Liu, Jingchuan Xue, Yunjia Lai, Hongyu Ru, Kun Lü · 2018 · Mammalian Genome
17. Diet-microbiome interactions in cancer
    Abdeen, Suhaib K., Mastandrea, Ignacio, Stinchcombe, Nina, Puschhof, Jens, Elinav, Eran · 2025 · Cancer Cell
18. Adjunctive folate for major mental disorders: A systematic review
    Zheng, Wei, Li, Wen, Qi, Han, Xiao, Le, Sim, Kang, Ungvari, Gabor S., Lu, Xiao-Bin, Huang, Xiong, Ning, Yu-Ping, Xiang, Yu-Tao · 2020 · Journal of Affective Disorders
19. Lactic acid bacteria in Asian fermented foods and their beneficial roles in human health
    Hyunok Doo, Jinok Kwak, Gi Beom Keum, Sumin Ryu, Yejin Choi, Juyoun Kang, Haram Kim, Yeongjae Chae, Sheena Kim, Hyeun Bum Kim et al. · 2024 · Food Science and Biotechnology
20. Gas chromatography/mass spectrometry based metabolomic study in a murine model of irritable bowel syndrome
    Lei-Min Yu, Ke-Jia Zhao, Shuangshuang Wang, Xi Wang, Bin Lü · 2018 · World Journal of Gastroenterology
21. Metabolic characteristics and nutrient utilization in high-feed-efficiency pigs selected using different feed conversion ratio models
    Beibei He, Tiantian Li, Wei Wang, Hang Gao, Yu Bai, Shuai Zhang, Jianjun Zang, Defa Li, Junjun Wang · 2018 · Science China Life Sciences
22. Alterations in the human gut microbiome associated with Helicobacter pylori infection
    Daoming Wang, Yan Li, Huanzi Zhong, Qiuxia Ding, Yuxiang Lin, Shanmei Tang, Yang Zong, Qi Wang, Xiuqing Zhang, Huanming Yang et al. · 2019 · FEBS Open Bio
23. Genomic Characterization of a Novel Gut Symbiont From the Hadal Snailfish
    Chun‐Ang Lian, Guoyong Yan, Jiao‐Mei Huang, Antoine Danchin, Yong Wang, Lisheng He · 2020 · Frontiers in Microbiology
24. Iron homeostasis disorder in piglet intestine
    Haoxuan Ding, Xiaonan Yu, Jie Feng · 2020 · Metallomics
25. Frailty syndrome: A target for functional nutrients?
    Sergio Davinelli, Graziamaria Corbi, Giovanni Scapagnini · 2021 · Mechanisms of Ageing and Development
26. Decoding microbial genomes to understand their functional roles in human complex diseases
    Yifeng Wang, Quanbin Dong, Shixian Hu, Huayiyang Zou, Tingting Wu, Jing Shi, Haifeng Zhang, Yanhui Sheng, Wei Sun, Xiangqing Kong et al. · 2022 · iMeta
27. Invitro study of riboflavin producing lactobacilli as potential probiotic
    Kiran Thakur, Sudhir Kumar Tomar · 2015 · LWT
28. Reciprocal interactions between gut microbiota and autophagy
    Pierre Lapaquette, Jean-Baptiste Bizeau, Niyazi Acar, Marie-Agnès Bringer · 2021 · World Journal of Gastroenterology
29. Gut microbiota, an emergent target to shape the efficiency of cancer therapy
    Soumaya Kouidhi, Oumaima Zidi, Zeineb Belkhiria, H. Raïs, Aïda Ayadi, Farhat Ben Ayed, Amor Mosbah, Ameur Cherif, Amel Ben Ammar El Gaaied · 2023 · Exploration of Targeted Anti-tumor Therapy
30. Microbial-based biofortification to mitigate African micronutrients deficiency: A focus on plant-based fermentation as source of B-group vitamins
    Afolake Atinuke Olanbiwoninu, Anna Greppi, Theresa Abimbola Awotundun, Elijah Adegoke Adebayo, Giuseppe Spano, Diego Mora, Pasquale Russo · 2023 · Food Bioscience
31. Oral Microbial Shift: Factors affecting the Microbiome and Prevention of Oral Disease
    Kusai Baroudi, Rushabh Dagli, Namrata Dagli, Shrouq Darwish · 2016 · The Journal of Contemporary Dental Practice
32. Role of the Gut–Brain Axis, Gut Microbial Composition, Diet, and Probiotic Intervention in Parkinson’s Disease
    Subramanian Thangaleela, Bhagavathi Sundaram Sivamaruthi, Periyanaina Kesika, Muruganantham Bharathi, Chaiyavat Chaiyasut · 2022 · Microorganisms
33. Unveiling of dietary and gut-microbiota derived B vitamins: Metabolism patterns and their synergistic functions in gut-brain homeostasis
    Qi Zhan, Rui Wang, Kiran Thakur, Jingyu Feng, Yun-Yang Zhu, Jian‐Guo Zhang, Zhao‐Jun Wei · 2022 · Critical Reviews in Food Science and Nutrition
34. Is Stool Frequency Associated with the Richness and Community Composition of Gut Microbiota?
    Kwon, Hye Jung, Lim, Jong Hyun, Kang, Dongmin, Lim, Sanghyun, Park, Seun Ja, Kim, Jae Hyun · 2019 · Intestinal Research
35. Dietary supplementation with probiotics promotes weight loss by reshaping the gut microbiome and energy metabolism in obese dogs
    Anna Kang, Min‐Jin Kwak, Daniel Junpyo Lee, Jeong Jae Lee, Min Kyu Kim, Minho Song, Minjee Lee, Jungwoo Yang, Sangnam Oh, Younghoon Kim · 2024 · Microbiology Spectrum
36. New insight into the gut microbiome through metagenomics
    Jens Nielsen, Boyang Ji · 2015 · Advances in Genomics and Genetics
37. Engineering chemical interactions in microbial communities
    Douglas J. Kenny, Emily P. Balskus · 2017 · Chemical Society Reviews
38. Metabolic networks of the human gut microbiota
    Susannah Selber‐Hnatiw, Tarin Sultana, W. Tse, Niki Abdollahi, Sheyar Abdullah, Jalal Al Rahbani, Diala Alazar, Nekoula Jean Alrumhein, Saro Aprikian, Rimsha Arshad et al. · 2019 · Microbiology
39. Consequences of Domestication on Gut Microbiome: A Comparative Study Between Wild Gaur and Domestic Mithun
    Vandana R. Prabhu, Wasimuddin, Ranganathan Kamalakkannan, Moolamkudy Suresh Arjun, Muniyandi Nagarajan · 2020 · Frontiers in Microbiology
40. Classroom microbiome, functional pathways and sick-building syndrome (SBS) in urban and rural schools - Potential roles of indoor microbial amino acids and vitamin metabolites
    Xi Fu, Zheyuan Ou, Mei Zhang, Yi Meng, Yanling Li, Qingmei Chen, Jun Jiang, Xin Zhang, Dan Norbäck, Zhuohui Zhao et al. · 2021 · The Science of The Total Environment
41. The concept of probiotics, prebiotics, postbiotics, synbiotics, nutribiotics, and pharmabiotics
    Archana Chaudhari, Mitesh Dwivedi · 2021 · Elsevier eBooks
42. Bacterial Production, Characterization and Protein Modeling of a Novel Monofuctional Isoform of FAD Synthase in Humans: An Emergency Protein?
    Piero Leone, Michele Galluccio, Alberto Giuseppe Barbiroli, Ivano Eberini, Maria Tolomeo, Flavia Vrenna, Elisabetta Gianazza, Stefania Iametti, Francesco Bonomi, Cesare Indiveri et al. · 2018 · Molecules
43. The gut microbes in inflammatory bowel disease: Future novel target option for pharmacotherapy
    Shuo Yuan, Ke-Si Wang, Huan Meng, Xiao-Ting Hou, Jia-Chen Xue, Baohong Liu, Wenwen Cheng, Jiao Li, Huamin Zhang, Ji‐Xing Nan et al. · 2023 · Biomedicine & Pharmacotherapy
44. Gut-muscle-brain axis: Molecular mechanisms in neurodegenerative disorders and potential therapeutic efficacy of probiotic supplementation coupled with exercise
    Ilaria Morella, Massimo Negro, Maurizia Dossena, Riccardo Brambilla, Giuseppe D’Antona · 2023 · Neuropharmacology
45. Soyamilk fermented with riboflavin-producingLactobacillus plantarumCRL 2130 reverts and prevents ariboflavinosis in murine models
    Marianela Juárez del Valle, Jonathan Laiño, Alejandra de Moreno de LeBlanc, Graciela Savoy de Giori, Jean Guy LeBlanc · 2016 · British Journal Of Nutrition
46. Specificity of cobamide remodeling, uptake and utilization in Vibrio cholerae
    Amy T. Ma, Breanna Tyrell, Joris Beld · 2019 · Molecular Microbiology
47. Mucosal-associated invariant T-Cell (MAIT) activation is altered by chlorpyrifos- and glyphosate-treated commensal gut bacteria
    Anne Mendler, Florian M. Geier, Sven‐Bastiaan Haange, Arkadiusz Pierzchalski, Jannike Lea Krause, Ivonne Nijenhuis, Jean Froment, Nico Jehmlich, Urs Berger, G Ackermann et al. · 2020 · Journal of Immunotoxicology
48. Understanding the effects of dietary components on the gut microbiome and human health
    Bryna Rackerby, Hyun Jung Kim, David Charles Dallas, Si Hong Park · 2020 · Food Science and Biotechnology
49. Gut Microbiota and Environment in Coronary Artery Disease
    Andrea Piccioni, Tommaso de Cunzo, Federico Valletta, Marcello Covino, Emanuele Rinninella, Pauline Celine Raoul, Christian Zanza, Maria Cristina Mele, Francesco Franceschi · 2021 · International Journal of Environmental Research and Public Health
50. Processing, nutritional composition and microbiology of amasi: A Southern African fermented milk product
    Mpho Sebabiki Maleke, Martins Ajibade Adefisoye, Wesley Doorsamy, Oluwafemi Ayodeji Adebo · 2021 · Scientific African
51. What We Know So Far about the Metabolite-Mediated Microbiota-Intestinal Immunity Dialogue and How to Hear the Sound of This Crosstalk
    Clément Caffaratti, Caroline Plazy, Geoffroy Méry, Abdoul-Razak Tidjani, Federica Fiorini, Sarah Thiroux, Bertrand Toussaint, Dalil Hannani, Audrey Le Gouëllec · 2021 · Metabolites
52. Vitamin B12 biofortification of soymilk through optimized fermentation with extracellular B12 producing Lactobacillus isolates of human fecal origin
    Manorama Kumari, Bharat Bhushan, Anusha Kokkiligadda, Vikas Kumar, Pradip Vishnu Behare, Sudhir Kumar Tomar · 2021 · Current Research in Food Science
53. Corrigendum: Inflammatory and Microbiota-Related Regulation of the Intestinal Epithelial Barrier
    Giovanni Barbara, Maria Raffaella Barbaro, Daniele Fuschi, Marta Palombo, Francesca Falangone, Cesare Cremon, Giovanni Marasco, Vincenzo Stanghellini · 2021 · Frontiers in Nutrition
54. Molecular and cellular mechanisms leading to catatonia: an integrative approach from clinical and preclinical evidence
    Daniel Felipe Ariza-Salamanca, María Gabriela Corrales-Hernández, María José Pachón-Londoño, Isabella Hernández-Duarte · 2022 · Frontiers in Molecular Neuroscience
55. Riboflavin for women’s health and emerging microbiome strategies
    Caroline E. M. K. Dricot, Isabel Erreygers, Eline Cauwenberghs, Jocelyn De Paz, Irina Spacova, Véronique Verhoeven, Sarah Ahannach, Sarah Lebeer · 2024 · npj Biofilms and Microbiomes
56. Optimization of metabolomics of defined in vitro gut microbial ecosystems
    Dirk K. Wissenbach, Kaitlyn Oliphant, Ulrike Elisabeth Rolle-Kampczyk, Sandi Yen, Henrike Hoeke, Sven Baumann, Sven‐Bastiaan Haange, Elena Francisca Verdu, Emma Allen‐Vercoe, Martin von Bergen� · 2016 · International Journal of Medical Microbiology
57. Implication of the intestinal microbiome in complications of cirrhosis
    Mamatha Bhat, Bianca Maria Arendt, Venkat Bhat, Eberhard L. Renner, Atul Humar, Johane P. Allard · 2016 · World Journal of Hepatology
58. Rapid differentiation among Lactobacillus, Pediococcus and Weissella species from some Nigerian indigenous fermented foods
    A.T. Adesulu-Dahunsi, Abiodun Isiaka Sanni, Kumaraswamy Jeyaram · 2016 · LWT
59. Rationalising vitamin B6 biofortification in crop plants
    Jared B. Fudge, Nathalie Mangel, Wilhelm Gruissem, Hervé Vanderschuren, Teresa B. Fitzpatrick · 2017 · Current Opinion in Biotechnology
60. Chemical Mechanisms of Colonization Resistance by the Gut Microbial Metabolome
    Pamela V. Chang · 2020 · ACS Chemical Biology
61. Gut Microbiome of Healthy and Arthritic Dogs
    Michela Cintio, Elisa Scarsella, Sandy Sgorlon, Misa Sandri, Bruno Stefanon · 2020 · Veterinary Sciences
62. Ex vivo folate production by fecal bacteria does not predict human blood folate status: Associations between dietary patterns, gut microbiota, and folate metabolism
    Anna M. Malinowska, MARCIN T. SCHMIDT, Dieuwertje E. G. Kok, Agata Chmurzyńska · 2022 · Food Research International
63. THE ROLE OF INTESTINAL MICROBIOTA IN CHICKEN HEALTH, INTESTINAL PHYSIOLOGY AND IMMUNITY
    A Qamar, Javaria Waheed, Abbas Abedulyemah Hamza, Sahar Ghulam Mohyuddin, Z Lu, Zhao Namula, Zhiwei Chen, Junbin Chen · 2020 · The Journal of Animal and Plant Sciences
64. Affinity-Based Profiling of the Flavin Mononucleotide Riboswitch
    Stefan Crielaard, R. Maassen, Tess Vosman, Ivy Rempkens, Willem A. Velema · 2022 · Journal of the American Chemical Society
65. Comparison and Correlation Analysis of Immune Function and Gut Microbiota of Broiler Chickens Raised in Double-Layer Cages and Litter Floor Pens
    Bochen Song, Shaojia Yan, Peng Li, Guang Li, Mingkun Gao, Lei Yan, Zengpeng Lv, Yuming Guo · 2022 · Microbiology Spectrum
66. Differential gene expression in iPSC-derived human intestinal epithelial cell layers following exposure to two concentrations of butyrate, propionate and acetate
    Menno Grouls, Aafke W. F. Janssen, Loes P. M. Duivenvoorde, Guido J. E. J. Hooiveld, Hans Bouwmeester, Meike van der Zande · 2022 · Scientific Reports
67. Traditional Chinese Medicine in Osteoporosis Intervention and the Related Regulatory Mechanism of Gut Microbiome
    Kun Li, Yiping Jiang, Nani Wang, Liyong Lai, Shengyan Xu, Tianshuang Xia, Xiaoqiang Yue, Hailiang Xin · 2023 · The American Journal of Chinese Medicine
68. Gut Microbial Diversity Analysis of Different Native Chickens and Screening of Chicken-Derived Probiotics
    Lu Chen, Xue Bai, Tao Wang, Jia Liu, Xiaomeng Miao, Bo Zeng, Diyan Li · 2023 · Animals
69. Biological, dietetic and pharmacological properties of vitamin B9
    Tomáš Siatka, Marek Máťuš, Monika Moravcová, Patrícia Harčárová, Zuzana Lomozová, Kateřina Matoušová, Chaweewan Suwanvecho, Lenka Kujovská Krčmová, Přemysl Mladěnka · 2025 · npj Science of Food
70. Genetic diversity of Lactobacillus plantarum strains from some indigenous fermented foods in Nigeria
    A.T. Adesulu-Dahunsi, Abiodun Isiaka Sanni, Kumaraswamy Jeyaram, Kolawole Banwo · 2017 · LWT
71. Dramatic Remodeling of the Gut Microbiome Around Parturition and Its Relationship With Host Serum Metabolic Changes in Sows
    Xiaochang Huang, Jun Gao, Yuanzhang Zhao, Maozhang He, Shanlin Ke, Jinyuan Wu, Yunyan Zhou, Hao Fu, Hui Yang, Congying Chen et al. · 2019 · Frontiers in Microbiology
72. Shifting Climates, Foods, and Diseases: The Human Microbiome through Evolution
    Katherine Ryan Amato, Thiviya Jeyakumar, Hendrik N. Poinar, Philippe Gros · 2019 · BioEssays
73. Gut–Brain Axis: Focus on Neurodegeneration and Mast Cells
    Carmela Conte, Marzia Sichetti, Giovanna Traina · 2020 · Applied Sciences
74. Gut commensals, dysbiosis, and immune response imbalance in the pathogenesis of multiple sclerosis
    Jordan S. Brown, Blair Quattrochi, Colleen Everett, Bo‐Young Hong, Jorge Cervantes · 2020 · Multiple Sclerosis Journal
75. Probiotics and Prebiotics
    Mary Ellen Sanders, Yong Jun Goh, Todd R. Klaenhammer · 2019 · ASM Press eBooks
76. Gut microbiota in alcohol-related liver disease: pathophysiology and gut-brain cross talk
    Lin Zhu, Yixuan Wang, Calvin Q. Pan, Huichun Xing · 2023 · Frontiers in Pharmacology
77. Commensal microbiome and gastrointestinal mucosal immunity: Harmony and conflict with our closest neighbor
    K Tian, Dehong Jing, Junzhe Lan, Mingming Lv, Tingting Wang · 2024 · Immunity Inflammation and Disease
78. Gut-muscle axis mechanism of exercise prevention of sarcopenia
    Tao Li, Danyang Yin, Rengfei Shi · 2024 · Frontiers in Nutrition
79. Food Ingredients Synthesized by Lactic Acid Bacteria
    Kenza Zarour, Nuria Vieco-Saiz, Adrián Pérez-Ramos, Montserrat Nachér-Vázquez, María Luz Mohedano, Paloma López · 2017 · Elsevier eBooks
80. Characterization of the bacterial microbiome among free-ranging bottlenose dolphins (Tursiops truncatus)
    María José Robles-Malagamba, Michael T. Walsh, Mohammad Shamim Ahasan, Patrick M. Thompson, Randall S. Wells, Christian Jobin, Anthony A. Fodor, Kathryn Winglee, Thomas B. Waltzek · 2020 · Heliyon
81. Interplay between engineered nanomaterials and microbiota
    Yirong Zhang, Monika Mortimer, Liang‐Hong Guo · 2020 · Environmental Science Nano
82. Fermented food consumption in wild nonhuman primates and its ecological drivers
    Katherine Ryan Amato, Óscar M. Chaves, Elizabeth K. Mallott, Timothy M. Eppley, Filipa Abreu, Andrea L. Baden, Adrian Ashton Barnett, Júlio César Bicca‐Marques, Sarah A. Boyle, Christina J. Campbell et al. · 2021 · American Journal of Physical Anthropology
83. Microbiome and immune-mediated dry eye: a review
    Arjun Watane, Shyamal Raolji, Kara M. Cavuoto, Anat Galor · 2022 · BMJ Open Ophthalmology
84. Impact of intestinal dysbiosis on breast cancer metastasis and progression
    Jin Zhang, Qiqi Xie, Xingfa Huo, Zhilin Liu, Mengting Da, Mingxue Yuan, Yi D. Zhao, Guoshuang Shen · 2022 · Frontiers in Oncology
85. B-Group Vitamins as Potential Prebiotic Candidates: Their Effects on the Human Gut Microbiome
    Raquel Bedani, Ana Clara Candelaria Cucick, Marcela Albuquerque Cavalcanti de Albuquerque, Jean Guy LeBlanc, Susana Marta Isay Saad · 2024 · Journal of Nutrition
86. Host Factors in Dysregulation of the Gut Barrier Function during Alcohol-Associated Liver Disease
    Maccioni, Luca, Leclercq, Isabelle A., Schnabl, Bernd, Stärkel, Peter · 2021 · International Journal of Molecular Sciences
87. Can we microbe-manage our vitamin acquisition for better health?
    Jana Viktoria Nysten, Patrick Van Dijck · 2023 · PLoS Pathogens
88. Short-Chain Fatty Acids and Their Metabolic Interactions in Heart Failure
    Laura Chulenbayeva, Argul Issilbayeva, Aliya Sailybayeva, Makhabbat S. Bekbossynova, Samat Kozhakhmetov, Almagul R. Kushugulova · 2025 · Biomedicines
89. The role of probiotics, prebiotics, and synbiotics in the treatment of inflammatory bowel diseases: an overview of recent clinical trials
    Fayez Yassine, Adam Najm, Melhem Bilen · 2025 · Frontiers in Systems Biology
90. The Role of Gut Microbiota in the Development and Treatment of Obesity and Overweight: A Literature Review
    Gabriela Augustynowicz, Maria Lasocka, Hubert Paweł Szyller, Marta Dziedziak, Agata Mytych, Joanna Braksator, Tomasz Pytrus · 2025 · Journal of Clinical Medicine
91. Effects of host traits and land-use changes on the gut microbiota of the Namibian black-backed jackal (Canis mesomelas)
    Sebastian Menke, Matthias Meier, John K. E. Mfune, Joerg Melzheimer, Bettina Wachter, Simone Sommer · 2017 · FEMS Microbiology Ecology
92. Selected B vitamins and their possible link to the aetiology of age-related sarcopenia: relevance of UK dietary recommendations
    Nazli Aytekin, Katya N. Mileva, Adam Cunliffe · 2018 · Nutrition Research Reviews
93. Lactobacillus fermentum promotes adipose tissue oxidative phosphorylation to protect against diet-induced obesity
    Youngmin Yoon, Gihyeon Kim, Myung‐Giun Noh, Jeong Hyeon Park, Mongjoo Jang, Sungsoon Fang, Hansoo Park · 2020 · Experimental & Molecular Medicine
94. Interorgan Metabolism of Amino Acids in Human Health and Disease
    Patrick Joseph Ryan, Steven E. Riechman, James D. Fluckey, Guoyao Wu · 2021 · Advances in experimental medicine and biology
95. A Reciprocal Link Between Gut Microbiota, Inflammation and Depression: A Place for Probiotics?
    Ahmed Eltokhi, Iris E. Sommer · 2022 · Frontiers in Neuroscience
96. Protease or Clostridium butyricum addition to a low-protein diet improves broiler growth performance
    Tinghui Wang, Huayun Ling, Wei Zhang, Ying Qian Zhou, Youguo Li, Yongmei Hu, Nan Peng, Shumiao Zhao · 2022 · Applied Microbiology and Biotechnology
97. The potential of gut microbiota and fecal volatile organic compounds analysis as early diagnostic biomarker for necrotizing enterocolitis and sepsis in preterm infants
    Daniel J.C. Berkhout, Hendrik J. Niemarkt, Nanne K.H. de Boer, Marc Alexander Benninga, Tim G. J. de Meij · 2018 · Expert Review of Gastroenterology & Hepatology
98. Management of Cardiovascular Diseases by Short-Chain Fatty Acid Postbiotics
    Seyed Sadeq Mousavi Ghahfarrokhi, Mohamadsadegh Mohamadzadeh, Nasrin Samadi, Mohammad Reza Fazeli, Sara Khaki, Bahman Khameneh, Ramin Khameneh Bagheri · 2024 · Current Nutrition Reports
99. Vitamins formed by microorganisms in fermented foods: effects on human vitamin status—a systematic narrative review
    Erhan Keyvan, Elizabeth Tomiwa Adesemoye, Marie‐Christine Champomier‐Vergès, Emilie Chanséaume, Julie Mardon, Daniela Nikolovska Nedelkoska, Recep Palamutoğlu, Pasquale Russo, Inga Sarand, Laurencia Toulsoumdé Songré-Ouattara et al. · 2025 · Frontiers in Nutrition
100. Divergence of Fecal Microbiota and Their Associations With Host Phylogeny in Cervinae
     Jiaying Li, Songping Zhan, Xuanzhen Liu, Qiang Lin, Jianping Jiang, Xiangzhen Li · 2018 · Frontiers in Microbiology