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Cited by 347

The DOI matches its Crossref record; 91 of the 91 references it cites were found in a registry or an index.

Assessment of the safety of foods derived from genetically modified (GM) crops

Open access
König, A., Cockburn, A., Crevel, R.W.R., Debruyne, E., Grafstroem, R., Hammerling, U., Kimber, I., Knudsen, I., Kuiper, H.A., Peijnenburg, A.A.C.M., Penninks, A.H., Poulsen, M., Schauzu, M., Wal, J.M.·2004·Food and Chemical Toxicology
DOI 10.1016/j.fct.2004.02.019
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Registry

Crossref · 10.1016/j.fct.2004.02.019

Cites

91 of 91 references verified0 citation errors · 0 not checkable

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Metadata

Authors
König, A., Cockburn, A., Crevel, R. W. R., Debruyne, E., Grafstroem, R., Hammerling, U., Kimber, I., Knudsen, I., Kuiper, H. A., Peijnenburg, A. A. C. M., Penninks, A. H., Poulsen, M., Schauzu, M., & Wal, J. M.
Venue
Food and Chemical Toxicology
Publisher
Elsevier BV
Published
2004-07
Volume
42
Issue
7
Pages
1047-1088
ISSN
0278-6915 (ISSN-L)
DOI
10.1016/j.fct.2004.02.019
OpenAlex
W2098626139
Cited by
347
References
91
FWCI
19.87
Type
journal article
Language
en
Open access
green

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CoChat. (2026). Citation check: Assessment of the safety of foods derived from genetically modified (GM) crops. https://app.cochat.ai/papers/10.1016/j.fct.2004.02.019
The paper
König, A., Cockburn, A., Crevel, R. W. R., Debruyne, E., Grafstroem, R., Hammerling, U., Kimber, I., Knudsen, I., Kuiper, H. A., Peijnenburg, A. A. C. M., Penninks, A. H., Poulsen, M., Schauzu, M., & Wal, J. M. (2004). Assessment of the safety of foods derived from genetically modified (GM) crops. Food and Chemical Toxicology. https://doi.org/10.1016/j.fct.2004.02.019

Data sources

Bibliographic data: Semantic Scholar, OpenAlex, Crossref.

Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).

Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.