Risking public health by approving some health claims? – The case of phosphorus

Dietary Phosphorus Acutely Impairs Endothelial Function

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Changing Phosphorus Content of the U.S. Diet: Potential for Adverse Effects on Bone

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European Nutrition and Health Report 2004

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European Nutrition and Health Report 2009

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Impact of health-related claims on the perception of other product attributes

Lähteenmäki, L., Lampila, P., Grunert, K., Boztug, Y., Ueland, Ø., Åström, A., & Martinsdóttir, E. (2010) · Food Policy · doi:10.1016/j.foodpol.2009.12.007 · Cited by 212 · see citing works

Persistently Elevated Parathyroid Hormone Secretion and Action in Young Women after Four Weeks of Ingesting High Phosphorus, Low Calcium Diets*

Calvo, M. S., Kumar, R., & Heath, H. (1990) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jcem-70-5-1334 · Cited by 200 · see citing works

High phosphorus intakes acutely and negatively affect Ca and bone metabolism in a dose-dependent manner in healthy young females

Kemi, V. E., Kärkkäinen, M. U. M., & Lamberg-Allardt, C. J. E. (2006) · British Journal Of Nutrition · doi:10.1079/bjn20061838 · Cited by 173 · see citing works

The quality of food risk management in Europe: Perspectives and priorities

Houghton, J. R., Rowe, G., Frewer, L. J., van Kleef, E., Chryssochoidis, G., Kehagia, O., Korzen-Bohr, S., Lassen, J., Pfenning, U., & Strada, A. (2007) · Food Policy · doi:10.1016/j.foodpol.2007.05.001 · Cited by 161 · see citing works

Elevated Secretion and Action of Serum Parathyroid Hormone in Young Adults Consuming High Phosphorus, Low Calcium Diets Assembled From Common Foods*

Calvo, M. S., Kumar, R., & Heath, H. (1988) · The Journal of Clinical Endocrinology & Metabolism · doi:10.1210/jcem-66-4-823 · Cited by 139 · see citing works

Low calcium:phosphorus ratio in habitual diets affects serum parathyroid hormone concentration and calcium metabolism in healthy women with adequate calcium intake

Kemi, V. E., Kärkkäinen, M. U. M., Rita, H. J., Laaksonen, M. M. L., Outila, T. A., & Lamberg-Allardt, C. J. E. (2009) · British Journal Of Nutrition · doi:10.1017/s0007114509992121 · Cited by 132 · see citing works

Habitual high phosphorus intakes and foods with phosphate additives negatively affect serum parathyroid hormone concentration: a cross-sectional study on healthy premenopausal women

Kemi, V. E., Rita, H. J., Kärkkäinen, M. U. M., Viljakainen, H. T., Laaksonen, M. M. L., Outila, T. A., & Lamberg-Allardt, C. J. E. (2009) · Public Health Nutrition · doi:10.1017/s1368980009004819 · Cited by 85 · see citing works

A study of nutrition and health claims – a snapshot of what’s on the Irish market

Lalor, F., Kennedy, J., Flynn, M., & Wall, P. G. (2009) · Public Health Nutrition · doi:10.1017/s1368980009991613 · Cited by 77 · see citing works

General guidance for stakeholders on the evaluation of Article 13.1, 13.5 and 14 health claims

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Human Nutrition

Geissler, C. A. (2010) · Cited by 47 · see citing works

Increased calcium intake does not completely counteract the effects of increased phosphorus intake on bone: an acute dose–response study in healthy females

Kemi, V. E., Kärkkäinen, M. U. M., Karp, H. J., Laitinen, K., & Lamberg-Allardt, C. J. E. (2007) · British Journal Of Nutrition · doi:10.1017/s0007114507831783 · Cited by 41 · see citing works

From mutual recognition to mutual scientific opinion? Constitutional framework for risk analysis in EU food safety law

Szajkowska, A. (2009) · Food Policy · doi:10.1016/j.foodpol.2009.09.004 · Cited by 24 · see citing works

Health claims on foods: promoting healthy food choices or high salt intake?

Cappuccio, F. P., & Pravst, I. (2011) · British Journal of Nutrition · doi:10.1017/s0007114511002856 · Cited by 16 · see citing works

Biodegradable black phosphorus-based nanospheres for in vivo photothermal cancer therapy

Shao, J., Xie, H., Huang, H., Li, Z., Sun, Z., Xu, Y., Xiao, Q., Yu, X., Zhao, Y., Zhang, H., et al. (2016) · Nature Communications · doi:10.1038/ncomms12967 · Cited by 1,012 · see citing works

Novel concept of the smart NIR-light–controlled drug release of black phosphorus nanostructure for cancer therapy

Qiu, M., Wang, D., Liang, W., Liu, L., Zhang, Y., Chen, X., Sang, D. K., Xing, C., Li, Z., Dong, B., et al. (2018) · Proceedings of the National Academy of Sciences · doi:10.1073/pnas.1714421115 · Cited by 814 · see citing works

Black‐Phosphorus‐Incorporated Hydrogel as a Sprayable and Biodegradable Photothermal Platform for Postsurgical Treatment of Cancer

Shao, J., Ruan, C., Xie, H., Li, Z., Wang, H., Chu, P. K., & Yu, X. (2018) · Advanced Science · doi:10.1002/advs.201700848 · Cited by 367 · see citing works

The Rise of 2D Photothermal Materials beyond Graphene for Clean Water Production

Xie, Z., Duo, Y., Lin, Z., Fan, T., Xing, C., Li, Y., Wang, R., Qiu, M., Zhang, Y., Zhao, Y., et al. (2020) · Advanced Science · doi:10.1002/advs.201902236 · Cited by 322 · see citing works

Health effects of olive oil polyphenols: Recent advances and possibilities for the use of health claims

Martín‐Peláez, S., Covas, M. I., Fitó, M., Kušar, A., & Pravst, I. (2013) · Molecular Nutrition & Food Research · doi:10.1002/mnfr.201200421 · Cited by 259 · see citing works

Two-dimensional black phosphorus nanosheets for theranostic nanomedicine

Qian, X., Gu, Z., & Chen, Y. (2017) · Materials Horizons · doi:10.1039/c7mh00305f · Cited by 199 · see citing works

Stable and Multifunctional Dye-Modified Black Phosphorus Nanosheets for Near-Infrared Imaging-Guided Photothermal Therapy

Zhao, Y., Tong, L., Li, Z., Yang, N., Fu, H., Wu, L., Cui, H., Zhou, W., Wang, J., Wang, H., et al. (2017) · Chemistry of Materials · doi:10.1021/acs.chemmater.7b01106 · Cited by 188 · see citing works

Black Phosphorus Quantum Dot Induced Oxidative Stress and Toxicity in Living Cells and Mice

Mu, X., Wang, J., Bai, X., Xu, F., Liu, H., Jiang, Y., Jing, Y., Liu, L., Xue, X., Dai, H., et al. (2017) · ACS Applied Materials & Interfaces · doi:10.1021/acsami.7b02900 · Cited by 185 · see citing works

Emerging 2D material-based nanocarrier for cancer therapy beyond graphene

Wang, Y., Qiu, M., Won, M., Jung, E., Fan, T., Xie, N., Chi, S.-G., Zhang, H., & Kim, J. S. (2019) · Coordination Chemistry Reviews · doi:10.1016/j.ccr.2019.213041 · Cited by 134 · see citing works

Few‐Layered Black Phosphorus: From Fabrication and Customization to Biomedical Applications

Wang, H., & Yu, X. (2017) · Small · doi:10.1002/smll.201702830 · Cited by 105 · see citing works

Black phosphorus-based 2D materials for bone therapy

Cheng, L., Cai, Z., Zhao, J., Wang, F., Lu, M., Deng, L., & Cui, W. (2020) · Bioactive Materials · doi:10.1016/j.bioactmat.2020.06.007 · Cited by 98 · see citing works

The influence of health claims and nutritional composition on consumers’ yoghurt preferences

Miklavec, K., Pravst, I., Grunert, K. G., Klopčič, M., & Pohar, J. (2015) · Food Quality and Preference · doi:10.1016/j.foodqual.2015.02.006 · Cited by 81 · see citing works

Biodegradable Black Phosphorus-based Nanomaterials in Biomedicine: Theranostic Applications

Wang, Z., Liu, Z., Su, C., Yang, B., Fei, X., Li, Y., Hou, Y., Zhao, H., Guo, Y., Zhuang, Z., et al. (2017) · Current Medicinal Chemistry · doi:10.2174/0929867324666170920152529 · Cited by 60 · see citing works

Black Phosphorus as Multifaceted Advanced Material Nanoplatforms for Potential Biomedical Applications

Pandey, A. P., Nikam, A. N., Fernandes, G. J., Kulkarni, S., Padya, B. S., Prassl, R., Das, S., Joseph, A., Deshmukh, P. K., Patil, P. O., et al. (2020) · Nanomaterials · doi:10.3390/nano11010013 · Cited by 58 · see citing works

Mesenchymal stem cells transporting black phosphorus-based biocompatible nanospheres: Active trojan horse for enhanced photothermal cancer therapy

Luo, M., Zhou, Y., Gao, N., Cheng, W., Wang, X., Cao, J., Zeng, X., Liu, G., & Mei, L. (2019) · Chemical Engineering Journal · doi:10.1016/j.cej.2019.123942 · Cited by 54 · see citing works

Eco-friendly and degradable red phosphorus nanoparticles for rapid microbial sterilization under visible light

Wu, Q., Liu, X., Li, B., Tan, L., Han, Y., Li, Z., Liang, Y., Cui, Z., Zhu, S., Wu, S., et al. (2020) · Journal of Material Science and Technology · doi:10.1016/j.jmst.2020.04.084 · Cited by 52 · see citing works

Phosphorene polymeric nanocomposites for biomedical applications: a review

Idumah, C. I. (2022) · International Journal of Polymeric Materials · doi:10.1080/00914037.2022.2158333 · Cited by 47 · see citing works

Consumers’ Exposure to Nutrition and Health Claims on Pre-Packed Foods: Use of Sales Weighting for Assessing the Food Supply in Slovenia

Pravst, I., & Kušar, A. (2015) · Nutrients · doi:10.3390/nu7115474 · Cited by 46 · see citing works

Comparison of requirements for using health claims on foods in the European Union, the USA, Canada, and Australia/New Zealand

Kušar, A., Žmitek, K., Lähteenmäki, L., Raats, M. M., & Pravst, I. (2021) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/1541-4337.12716 · Cited by 45 · see citing works

Functional Foods in Europe: A Focus on Health Claims

Pravst, I. (2012) · Scientific, Health and Social Aspects of the Food Industry · doi:10.5772/31057 · Cited by 42 · see citing works

PEGylated‐folic acid–modified black phosphorus quantum dots as near‐infrared agents for dual‐modality imaging‐guided selective cancer cell destruction

Wang, J., Liang, D., Qu, Z., Kislyakov, I. M., Kiselev, V. M., & Liu, J. (2020) · Nanophotonics · doi:10.1515/nanoph-2019-0506 · Cited by 33 · see citing works

Genetic diversity and selection of bean landraces and cultivars based on technological and nutritional traits

Ribeiro, N. D., dos Santos, G. G., Maziero, S. M., & dos Santos, G. G. (2020) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2020.103721 · Cited by 24 · see citing works

Recommendations for successful substantiation of new health claims in the European Union

Pravst, I., Kušar, A., Žmitek, K., Miklavec, K., Lavriša, Ž., Lähteenmäki, L., Kulikovskaja, V., Malcolm, R., Hodgkins, C. E., & Raats, M. M. (2017) · Trends in Food Science & Technology · doi:10.1016/j.tifs.2017.10.015 · Cited by 23 · see citing works

Reviewing black phosphorus for biomedical and optoelectronic applications

Nowsherwan, G. A., Khan, M., Iqbal, M. A., Nowsherwan, N., Ahmad, M., Haider, S., Ali, T., Morsy, K., & Hussain, S. S. (2023) · Inorganic Chemistry Communications · doi:10.1016/j.inoche.2023.111912 · Cited by 21 · see citing works

Facile sonochemical‐assisted synthesis of orthorhombic phase black phosphorus/rGO hybrids for effective photothermal therapy

Liang, W., Wang, D., Ren, X., Ge, C., Wang, H., Li, Z., Liu, Q., Qiu, M., Du, Z., Qi, X., et al. (2020) · Nanophotonics · doi:10.1515/nanoph-2019-0476 · Cited by 13 · see citing works

Soft Drinks: Public Health Perspective

Zupanič, N., Mis, N. F., & Pravst, I. (2019) · Elsevier eBooks · doi:10.1016/b978-0-12-816938-4.00011-2 · Cited by 11 · see citing works

SIFAT FISIKOKIMIA DAN KANDUNGAN MIKRONUTRIEN PADA MADU KELULUT (Heterotrigona itama) DENGAN WARNA BERBEDA

Hakim, S. S., Wahyuningtyas, R. S., Siswadi, S., Rahmanto, B., Halwany, W., & Lestari, F. (2021) · Jurnal Penelitian Hasil Hutan · doi:10.20886/jphh.2021.39.1.1-12 · Cited by 10 · see citing works

Phenotypic parameters of macromineral and phenolic compound concentrations and selection of Andean bean lines with nutritional and functional properties

Ribeiro, N. D., & Mezzomo, H. C. (2020) · Ciência e Agrotecnologia · doi:10.1590/1413-7054202044000320 · Cited by 10 · see citing works

Contribution of Drinking Water Softeners to Daily Phosphate Intake in Slovenia

Jereb, G., Poljšak, B., & Eržen, I. (2017) · International Journal of Environmental Research and Public Health · doi:10.3390/ijerph14101186 · Cited by 10 · see citing works

Genetic parameters and combined selection for phosphorus, phytate, iron, and zinc in Mesoamerican common bean lines

Ribeiro, N. D., Steckling, S. D. M., Mezzomo, H. C., & Somavilla, I. P. (2019) · Ciência e Agrotecnologia · doi:10.1590/1413-7054201943027818 · Cited by 9 · see citing works

Mechanical Transfer of Black Phosphorus on a Silk Fibroin Substrate: A Viable Method for Photoresponsive and Printable Biomaterials

Cardinali, M. A., Ceccarini, M. R., Chiesa, I., Bon, S. B., Rondini, T., Serrano‐Ruiz, M., Caporali, M., Tacchi, S., Verdini, A., Petrillo, C., et al. (2024) · ACS Omega · doi:10.1021/acsomega.3c09461 · Cited by 7 · see citing works

Products with nutrition and health claims in the Western Balkans: labelling behaviour, regulation and policy implications

Stojanović, Ž., Dragutinović-Mitrović, R., & Zaouche-Laniau, M. (2013) · European Journal of Law and Economics · doi:10.1007/s10657-013-9386-z · Cited by 5 · see citing works

TECHNOLOGICAL-NUTRITIONAL QUALITY TRAITS AND RELATIONSHIP TO BIOACTIVE COMPOUNDS IN MESOAMERICAN AND ANDEAN BEANS

Ribeiro, N. D., Kläsener, G. R., Mezzomo, H. C., & Steckling, S. D. M. (2021) · Revista Caatinga · doi:10.1590/1983-21252021v34n203rc · Cited by 5 · see citing works

A deep dive into the dynamics of indigenous crops: nutritional value, production patterns, and market accessibility in Southern Highlands of Tanzania

John, I., & Vicent, V. (2025) · Frontiers in Sustainable Food Systems · doi:10.3389/fsufs.2025.1570750 · Cited by 4 · see citing works

Dietary supplement labelling and health claims

Pravst, I. (2014) · Elsevier eBooks · doi:10.1533/9781782420811.1.3 · Cited by 3 · see citing works

BLACK PHOSPHORUS PROMOTES BONE REGENERATION: A STUDY IN A RAT BONE-DEFECT MODEL

LI, W., Bi, J., Han, F., & QIAN, G. (2025) · Journal of Mechanics in Medicine and Biology · doi:10.1142/s0219519425400196 · Cited by 2 · see citing works

Statistical methods for more precise selection of biofortified common bean lines

Ribeiro, N. D., Kläsener, G. R., & Borges, R. D. M. (2020) · Euphytica · doi:10.1007/s10681-020-02716-5 · Cited by 2 · see citing works

Consumers’ Knowledge, Perception, and Attitude towards Nutrition and Health Claims on Dairy Products and Purchase Intention in Johor Bahru

Yee, Y. H., & Jaafar, S. N. (2019) · Universiti Malaysia Terengganu Journal of Undergraduate Research · doi:10.46754/umtjur.v1i2.71 · Cited by 1 · see citing works

Food and Environmental Use and Regulation of Phosphorus

Hahn, K. M., Ketteler, M., & Ritz, E. (2017) · CRC Press eBooks · doi:10.1201/9781315119533-22

SELECTION OF MESOAMERICAN COMMON BEAN LINES FOR FAST COOKING AND MINERAL BIOFORTIFICATION

Ribeiro, N. D., & Kläsener, G. R. (2022) · Revista Caatinga · doi:10.1590/1983-21252022v35n110rc

A European Perspective

(2017) · CRC Press eBooks · doi:10.1201/9781315119533-26

Risking public health by approving some health claims?

Pravst, I. (2011) · DiRROS repository (University of Maribor)

Authorised EU health claims for vitamins and minerals

Sadler, M. J. (2014) · Elsevier eBooks · doi:10.1533/9780857098481.4.274 · Cited by 4 · see citing works

Jak a proč výživa ovlivňuje zdraví

Turek, B., Šíma, P. (., & Michalová, I. (2013) · ASEP

Opportunities for product innovation using authorised E uropean U nion health claims

Richardson, D. P., & Eggersdorfer, M. L. (2014) · International Journal of Food Science & Technology · doi:10.1111/ijfs.12574 · Cited by 14 · see citing works

Health Claims in the United States: An Aid to the Public or a Source of Confusion?3

Hasler, C. M. (2008) · Journal of Nutrition · doi:10.1093/jn/138.6.1216s · Cited by 108 · see citing works