The DOI matches its Crossref record; 40 of the 40 references it cites were found in a registry or an index.
Particle size distribution in the food bolus after mastication of natural foods
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Citations
Cites
Biting and Chewing in Overdentures, Full Dentures, and Natural Dentitions
Fontijn-Tekamp, F. A., Slagter, A. P., Van Der Bilt, A., Van 'T Hof, M. A., Witter, D. J., Kalk, W., & Jansen, J. A. (2000) · Journal of Dental Research · doi:10.1177/00220345000790071501 · Cited by 825
THE PERCEPTION OF FOOD TEXTURE ‐ THE PHILOSOPHY OF THE BREAKDOWN PATH
HUTCHINGS, J. B., & LILLFORD, P. J. (1988) · Journal of Texture Studies · doi:10.1111/j.1745-4603.1988.tb00928.x · Cited by 567
Determinants of masticatory performance in dentate adults
Hatch, J. P., Shinkai, R. S. A., Sakai, S., Rugh, J. D., & Paunovich, E. D. (2001) · Archives of Oral Biology · doi:10.1016/s0003-9969(01)00023-1 · Cited by 502
Effect of swallowed bolus variables on oral and pharyngeal phases of swallowing
Dantas, R. O., Kern, M. K., Massey, B. T., Dodds, W. J., Kahrilas, P. J., Brasseur, J. G., Cook, I. J., & Lang, I. M. (1990) · American Journal of Physiology-Gastrointestinal and Liver Physiology · doi:10.1152/ajpgi.1990.258.5.g675 · Cited by 496
Hiiemae, K. M., & Palmer, J. B. (1999) · Dysphagia · doi:10.1007/pl00009582 · Cited by 440
Coordination of mastication and swallowing
Palmer, J. B., Rudin, N. J., Lara, G., & Crompton, A. W. (1992) · Dysphagia · doi:10.1007/bf02493469 · Cited by 430
An optimization model for mastication and swallowing in mammals
Prinz, J. F., & Lucas, P. W. (1997) · Proceedings of the Royal Society of London. Series B: Biological Sciences · doi:10.1098/rspb.1997.0238 · Cited by 379
Chewing efficiency and state of dentition: A methodologic study
Helkimo, E., Carlsson, G. E., & Helkimo, M. (1978) · Acta Odontologica Scandinavica · doi:10.3109/00016357809026364 · Cited by 294
Distribution of particle sizes in food comminuted by human mastication
Olthoff, L. W., Van Der Bilt, A., Bosman, F., & Kleizen, H. H. (1984) · Archives of Oral Biology · doi:10.1016/0003-9969(84)90089-x · Cited by 293
M., P., C., L., & A., W. (2002) · Experimental Brain Research · doi:10.1007/s00221-001-0916-5 · Cited by 292
Cited by
A standardised static in vitro digestion method suitable for food – an international consensus
Minekus, M., Alminger, M., Alvito, P., Ballance, S., Bohn, T., Bourlieu, C., Carrière, F., Boutrou, R., Corredig, M., Dupont, D., et al. (2014) · Food Funct. · doi:10.1039/c3fo60702j · Cited by 5,824
Grundy, M. M.-L., Edwards, C. H., Mackie, A. R., Gidley, M. J., Butterworth, P. J., & Ellis, P. R. (2016) · British Journal of Nutrition · doi:10.1017/s0007114516002610 · Cited by 395
Bolus formation and disintegration during digestion of food carbohydrates
Bornhorst, G. M., & Singh, R. P. (2012) · Comprehensive Reviews in Food Science and Food Safety · doi:10.1111/j.1541-4337.2011.00172.x · Cited by 160
The Effect of Gel Microstructure on Simulated Gastric Digestion of Protein Gels
Opazo-Navarrete, M., Altenburg, M. D., Boom, R. M., & Janssen, A. E. M. (2018) · Food Biophysics · doi:10.1007/s11483-018-9518-7 · Cited by 82
Metadata
- Authors
- Jalabert-Malbos, M.-L., Mishellany-Dutour, A., Woda, A., & Peyron, M.-A.
- Venue
- Food Quality and Preference
- Publisher
- Elsevier BV
- Published
- 2007-07
- Volume
- 18
- Issue
- 5
- Pages
- 803-812
- ISSN
- 0950-3293 (ISSN-L)
- OpenAlex
- W2073629114
- Cited by
- 351
- References
- 40
- FWCI
- 27.09
- Type
- journal article
- Language
- en
- Open access
- closed
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- CoChat. (2026). Citation check: Particle size distribution in the food bolus after mastication of natural foods. https://app.cochat.ai/papers/10.1016/j.foodqual.2007.01.010
- The paper
- Jalabert-Malbos, M.-L., Mishellany-Dutour, A., Woda, A., & Peyron, M.-A. (2007). Particle size distribution in the food bolus after mastication of natural foods. Food Quality and Preference. https://doi.org/10.1016/j.foodqual.2007.01.010
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.
