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Billing fees for various common allergy tests vary widely across Canada

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Prevalence of Parent-Reported Food Allergy in a Mexican Pre-School Population

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Neutrophil-activating protein in Bacillus spores inhibits casein allergy via TLR2 signaling

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Passive tolerance and productive uncertainties in food allergy immunotherapy biomedical practices

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National allergy programme had little impact on parent‐reported food allergies in children aged 6–7 years

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The Cystic Fibrosis Transmembrane Regulator Controls Tolerogenic Responses to Food Allergens in Mice and HumansPreprint

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Narcolepsy-Like Sleepiness: A Symptom of Immediate-Type Reactions in Food-Allergic Children

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Food Matrix: Implications for Nutritional Quality

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Fish consumption associated with reduction of fish allergy

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Adaptation, Translation and Validation of the Food Allergy Quality of Life Questionnaire-Parent Form (FAQLQ-PF): The Malay Version

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Can we predict future allergies from our infant gut microbiota?

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Adult-onset asthma, allergy, and aspirin hypersensitivity associate with self-reported food avoidance

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Insights into self-reported food allergies in Romanian schoolchildren

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Self-reported food allergies in early childhood in rural Australia

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Cibles et immunothérapies innovantes dans le traitement de l’allergie alimentaire

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Role of the Epidermal Barrier in the Formation of Food Allergies in Children with Genodermatosis

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Brazil nut allergy: A review

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Investigating self‐reported food allergy prevalence in Waterloo Region, Canada

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Epidemiology and Racial/Ethnic Differences in Food Allergy

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Diagnosis and treatment of food allergies in off‐reserve Aboriginal children in Canada

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Bridging Knowledge Gaps in Anaphylaxis Management Through a Video-Based Educational Tool

Karim, J., Gabrielli, S., Torabi, B., Byrne, A., Schryver, S. D., Gadoury-Lévesque, V., Alizadehfar, R., McCusker, C. T., Vincent, M., Morris, J., et al. (2022) · Pediatric Allergy Immunology and Pulmonology · doi:10.1089/ped.2022.0152 · Cited by 2

What about the other 50 percent of the Canadian population? Food allergies ignored in national policy plan

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Food allergies update: facts, bylaw changes, and the importance of training

Krewen, M. S. (2014) · Environmental Health Review · doi:10.5864/d2014-017 · Cited by 2

Anaphylaxis to Baked Milk: A Case Presentation and Review of Literature

O’Keefe, A. (2014) · Emergency Medicine Open Access · doi:10.4172/2165-7548.1000168 · Cited by 2

What Do the People Who Use the Research Results Think? Attempting Integrated Knowledge Translation in the 'Knowledge Creation' Phase

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Adverse Reactions to Food

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Evaluation of self-reported fish and shellfish allergy in schoolchildren in the Fez-Meknes Region and its relationship to breastfeeding

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Stability of milk and gliadin on swabs during 7 days under different storage conditions

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The protective effect of milk consumption on milk allergy in children and adults in Fez-Meknes region of Morocco

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Vitamin D Deficiency and Its Relation to Allergic Diseases: A Cross Sectional Study Among Allergic Patients from Jeddah City, Saudi Arabia

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Neutrophil-activating protein in Bacillus spores inhibits casein allergy via TLR2 signalingPreprint

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The risk of donor-acquired allergy in solid-organ transplant recipients

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Preschool Oral Immunotherapy Is Associated With Improved Parental Food Allergy‐Specific Anxiety and Quality of Life: A Real‐World Observational Study

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Impact of clinical rotation on resident competency in allergy and clinical immunology

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Prevalence and characteristics of food allergy in urban minority adults

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L'exposition alimentaire et la prévention des allergies chez les nourrissons à haut risque

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A study on allergen knowledge and its perceived importance in food safety

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Update in Pediatric Allergy

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Proceedings of AllerGen 2019 Research Conference

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Winnipeg-based elementary school teachers’ perspectives on food allergy management: a qualitative analysis

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