The DOI matches its Crossref record; 41 of the 41 references it cites were found in a registry or an index.
School Food Environments and Practices Affect Dietary Behaviors of US Public School Children
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Citations
Cites
Controlling the False Discovery Rate: A Practical and Powerful Approach to Multiple Testing
Benjamini, Y., & Hochberg, Y. (1995) · Journal of the Royal Statistical Society Series B: Statistical Methodology · doi:10.1111/j.2517-6161.1995.tb02031.x · Cited by 109,482
A Potential Decline in Life Expectancy in the United States in the 21st Century
Olshansky, S. J., Passaro, D. J., Hershow, R. C., Layden, J., Carnes, B. A., Brody, J., Hayflick, L., Butler, R. N., Allison, D. B., & Ludwig, D. S. (2005) · New England Journal of Medicine · doi:10.1056/nejmsr043743 · Cited by 2,612
Moshfegh, A. J., Rhodes, D. G., Baer, D. J., Murayi, T., Clemens, J. C., Rumpler, W. V., Paul, D. R., Sebastian, R. S., Kuczynski, K. J., Ingwersen, L. A., et al. (2008) · The American Journal of Clinical Nutrition · doi:10.1093/ajcn/88.2.324 · Cited by 1,982
A Potential Decline in Life Expectancy in the United States in the 21st Century
Olshansky, S. J., Passaro, D. J., Hershow, R. C., Layden, J., Carnes, B. A., Brody, J., Hayflick, L., Butler, R. N., Allison, D. B., & Ludwig, D. S. (2005) · Obstetrical & Gynecological Survey · doi:10.1097/01.ogx.0000167407.83915.e7 · Cited by 1,944
Effects of soft drink consumption on nutrition and health: a systematic review and meta-analysis
Vartanian, L. R., Schwartz, M. B., & Brownell, K. D. (2007) · American Journal of Public Health · doi:10.2105/ajph.2005.083782 · Cited by 1,863
High body mass index for age among US children and adolescents, 2003-2006.
Ogden, C. L. (2008) · JAMA · doi:10.1001/jama.299.20.2401 · Cited by 1,850
Preventing Childhood Obesity: Health in the Balance: (407782005-001)
Koplan, J. P., National Academy of Sciences; National Academics Center for Education, Liverman, C. T., & Kraak, V. A. (2004) · PsycEXTRA Dataset · doi:10.1037/e407782005-001 · Cited by 1,378
An overview of USDA's Dietary Intake Data System
Raper, N., Perloff, B., Ingwersen, L., Steinfeldt, L., & Anand, J. (2004) · Journal of Food Composition and Analysis · doi:10.1016/j.jfca.2004.02.013 · Cited by 653
SECULAR TRENDS IN DIETARY INTAKE IN THE UNITED STATES
Briefel, R. R., & Johnson, C. L. (2004) · Annual Review of Nutrition · doi:10.1146/annurev.nutr.23.011702.073349 · Cited by 638
Self-citationPreventing childhood obesity: health in the balance
(2005) · Choice Reviews Online · doi:10.5860/choice.43-0351 · Cited by 582
Cited by
Cohen, J. F. W., Richardson, S., Parker, E., Catalano, P. J., & Rimm, E. B. (2014) · American Journal of Preventive Medicine · doi:10.1016/j.amepre.2013.11.013 · Cited by 249
Cohen, J. F. W., Richardson, S. A., Cluggish, S. A., Parker, E., Catalano, P. J., & Rimm, E. B. (2015) · JAMA Pediatrics · doi:10.1001/jamapediatrics.2014.3805 · Cited by 123
Cohen, J. F. W., Jahn, J. L., Richardson, S., Cluggish, S. A., Parker, E., & Rimm, E. B. (2016) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2015.07.019 · Cited by 116
“Many children from low-income families rely on school meals for nearly half of their daily energy intake.(2) Therefore, policies that improve the school food environment can have important public health implications in addressing the growing socioeconomic disparities in the prevalence of obesity and in improving the o…”
Cohen, J. F. W., Smit, L. A., Parker, E., Austin, S. B., Frazier, A. L., Economos, C. D., & Rimm, E. B. (2012) · Journal of the Academy of Nutrition and Dietetics · doi:10.1016/j.jand.2012.01.015 · Cited by 107
Strategies to Improve School Meal Consumption: A Systematic Review
Cohen, J. F. W., Hecht, A. A., Hager, E. R., Turner, L., Burkholder, K., & Schwartz, M. B. (2021) · Nutrients · doi:10.3390/nu13103520 · Cited by 90
“Prior to COVID-19, approximately 30 million children received school lunches daily, and roughly three-quarters of school lunch participants come from low-income households, with many relying on school meals for up to half of their daily energy intake [3,4].”
Background
Metadata
- Authors
- Briefel, R. R., Crepinsek, M. K., Cabili, C., Wilson, A., & Gleason, P. M.
- Venue
- Journal of the American Dietetic Association
- Publisher
- Elsevier BV
- Published
- 2009-02
- Volume
- 109
- Issue
- 2
- Pages
- S91-S107
- ISSN
- 0002-8223 (ISSN-L)
- OpenAlex
- W2047330863
- Cited by
- 434
- References
- 41
- FWCI
- 33.96
- Type
- journal article
- Language
- en
- Open access
- closed
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How to cite
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- This page
- CoChat. (2026). Citation check: School Food Environments and Practices Affect Dietary Behaviors of US Public School Children. https://app.cochat.ai/papers/10.1016/j.jada.2008.10.059
- The paper
- Briefel, R. R., Crepinsek, M. K., Cabili, C., Wilson, A., & Gleason, P. M. (2009). School Food Environments and Practices Affect Dietary Behaviors of US Public School Children. Journal of the American Dietetic Association. https://doi.org/10.1016/j.jada.2008.10.059
Data sources
Bibliographic data: Semantic Scholar, OpenAlex, Crossref.
Contains information from the Semantic Scholar Academic Graph Datasets, made available under the ODC Attribution License (ODC-BY 1.0).
Semantic Scholar’s data is described in: Kinney, R., et al. (2023). The Semantic Scholar Open Data Platform. arXiv:2301.10140.