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Influence of organic matter type in wastewater on soluble microbial products production and on further ultrafiltration

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Flavanol supplementation protects against obesity-associated increases in systemic interleukin-6 levels without inhibiting body mass gain in mice fed a high-fat diet

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Telomere length is short in PCOS and oral contraceptive does not affect the telomerase activity of granulosa cells in patients with PCOS

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GASTROINTESTINAL DIGESTION OF KAHAI PROTEIN CONCENTRATE (CARYODENDRON ORINOCENSE KARST)

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Impacts of ocean acidification and warming on the release and activity of the barnacle waterborne settlement pheromone, adenosine

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Fucoidan alleviates the inhibition of protein digestion by chitosan and its oligosaccharides

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Chitosan and its oligosaccharide accelerate colonic motility and reverse serum metabolites in rats after excessive protein consumption

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Implementation of a Permeable Membrane Insert-based Infection System to Study the Effects of Secreted Bacterial Toxins on Mammalian Host Cells

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Functional Properties of Protein and Chitin from Commercial Cricket Flour

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Fungal fermentation of wheat bran fiber enhances noodle nutritional quality by modulating starch and protein digestion

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Preparation and characterization of high‐molecular‐weight sericin by γ irradiation

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Study on Optimal Production Conditions of Fibrinolytic Kinase Derived from the Nereid Worm, Perinereis aibuhitensis Grub

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Using Atomic Force Microscopy to Study the Real Time Dynamics of DNA Unwinding by Mitochondrial Twinkle Helicase

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Development of a Detergent and Reducing Agent Compatible BCA Protein Assay

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Evaluating the compatibility of three colorimetric protein assays for two‐dimensional electrophoresis experiments

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Assays for Determination of Protein Concentration

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A solid-phase method for the quantitation of protein in the presence of sodium dodecyl sulfate and other interfering substances

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