Production of ethanol from mannitol by the yeast strain Saccharomyces paradoxus NBRC 0259
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Mannitol is a promising marine macroalgal carbon source. However, organisms that produce ethanol from mannitol are limited; to date, only the yeast Pichia angophorae and the bacterium Escherichia coli KO11 have been reported to possess this capacity. In this study, we searched a yeast strain with a high capacity to produce ethanol from mannitol and selected Saccharomyces paradoxus NBRC 0259 for its ability to produce ethanol from mannitol. This ability was enhanced after a 3-day cultivation of this strain in medium containing mannitol; the enhanced strain was renamed S. paradoxus NBRC 0259-3. We compared the ability of strain NBRC 0259-3 to produce ethanol from mannitol and glucose, under several conditions, with those of P. angophorae and E. coli KO11. As a result, we concluded that S. paradoxus NBRC 0259-3 strain is the most suitable yeast strain for the production of ethanol from mannitol.
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Some brown algae accumulate mannitol reaching approximately 25% of Laminaria hyperborea, 30% of Laminaria japonica, and 33% of several Sargassum and Turbinaria dry weight.
“Mannitol is one of the major storage carbohydrates in brown algae, and some brown algae accumulate high amounts of mannitol reaching approximately 25% of Laminaria hyperborea, 30% of Laminaria japonica, and 33% of several Sargassum and Turbinaria dry weight (Ota et al., 2013).”
From The Enzymatic Conversion of Major Algal and Cyanobacterial Carbohydrates to Bioethanol (2016) · cites this paper as Ota et al., 2013
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- Authors
- Ota, A., Kawai, S., Oda, H., Iohara, K., & Murata, K.
- Affiliations
- Kyoto University (JP)
- Umios Corporation (Japan) (JP)
- Corresponding author
- Murata, Kousaku
- Venue
- Journal of Bioscience and Bioengineering
- Publisher
- Elsevier BV
- Published
- 2013-09
- Volume
- 116
- Issue
- 3
- Pages
- 327-332
- ISSN
- 1347-4421 (ISSN-L)
- 1389-1723
- OpenAlex
- W2000616222
- Cited by
- 30
- References
- 24
- Citations by year
- 2025: 1 · 2024: 3 · 2022: 4 · 2020: 3 · 2018: 4 · 2017: 5 · 2016: 5 · 2014: 5
- FWCI
- 1.84
- Type
- journal article
- Language
- en
- Open access
- Locations
- Journal of Bioscience and Bioengineering (publishedVersion)
- PubMed (publishedVersion)
- Institutional Repositories DataBase (IRDB) (submittedVersion)
- Kyoto University Research Information Repository (Kyoto University) (submittedVersion)
- Funders
- Koninklijke Nederlandse Akademie van Wetenschappen
- Topics
- Physical Sciences › Engineering › Biomedical Engineering › Biofuel production and bioconversion
- Life Sciences › Biochemistry, Genetics and Molecular Biology › Molecular Biology › Microbial Metabolic Engineering and Bioproduction
- Physical Sciences › Energy › Renewable Energy, Sustainability and the Environment › Algal biology and biofuel production
- Keywords
- ethanol production, mannitol, Saccharomyces paradoxus, yeast strain selection, glucose fermentation
- MeSH terms
- Ethanol, Escherichia coli, Flocculation, Glucose, Mannitol, Pichia, Saccharomyces
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