Food Insecurity and Gender are Risk Factors for Obesity
Abstract
Objective Examine relationships between adult obesity, childhood overweight, and food insecurity.Design Cross-sectional retrospective study.Setting Community settings in Hartford, Connecticut.Participants Convenience sample of 200 parents and their 212 children, aged 2-12.Main outcome measures Adult obesity (Body Mass Index [BMI] > 30), childhood overweight (BMI-for-age > 95(th) percentile), and household food security (U.S. Department of Agriculture module).Analysis Chi-square tests between weight status and socioeconomic characteristics. Multinomial regression analyses to determine risk factors for adult obesity and childhood overweight.Results Over half of parents (51%) were obese, and almost one-third of children (31.6%) were overweight. Over half of households were food insecure. Food insecure adults were significantly more likely to be obese as those who were food secure (Odds Ratio [OR]=2.45, p = .02). Being a girl and having an obese parent doubled the likelihood of children being overweight (OR=2.56, P = .01; OR=2.32, P = .03). Children with family incomes below 100% of poverty were half as likely to be overweight as those with higher incomes (OR=.47, P = .05). Food insecurity did not increase odds of childhood overweight.Conclusions and implications Obesity prevention programs and policies need to address food insecurity and gender as key risk factors.
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As SBP participation continues to increase and universal free school meal programmes expand, total food waste in such programmes is expected to rise concomitantly.
“As SBP participation continues to increase (32) , and universal free school meal programmes expand (33,34) , total food waste in such programmes is expected to rise concomitantly.”
From ‘It's just so much waste.’ A qualitative investigation of food waste in a universal free School Breakfast Program (2015) · cites this paper as [34]
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References 13 · Cited by 254
- Authors
- Martin, K. S., & Ferris, A. M.
- Affiliations
- University of Connecticut (US)
- Corresponding author
- Martin, Katie S.
- ORCID
- Martin, Katie S.
- Venue
- Journal of Nutrition Education and Behavior
- Publisher
- Elsevier BV
- Published
- 2007-01
- Volume
- 39
- Issue
- 1
- Pages
- 31-36
- ISSN
- 1499-4046 (ISSN-L)
- OpenAlex
- W2158030705
- Cited by
- 254
- References
- 13
- Citations by year
- 2026: 4 · 2025: 5 · 2024: 3 · 2023: 7 · 2022: 8 · 2021: 9 · 2020: 16 · 2019: 11 · 2018: 17 · 2017: 23 · 2016: 21 · 2015: 18 · 2014: 12 · 2013: 13 · 2012: 22
- FWCI
- 16.13
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Journal of Nutrition Education and Behavior (publishedVersion)
- PubMed (publishedVersion)
- Topics
- Health Sciences › Medicine › Public Health, Environmental and Occupational Health › Obesity, Physical Activity, Diet
- Health Sciences › Health Professions › General Health Professions › Food Security and Health in Diverse Populations
- Health Sciences › Nursing › Nutrition and Dietetics › Nutrition, Health and Food Behavior
- Keywords
- food insecurity, obesity, childhood overweight, gender differences, parental obesity, household food security, socioeconomic status, poverty, obesity prevention, risk factors
- MeSH terms
- Child, Child, Preschool, Connecticut, Cross-Sectional Studies, Female, Food Supply, Humans, Hunger, Male, Obesity, Parent-Child Relations, Poverty, Retrospective Studies, Risk Factors, Sex Factors, Socioeconomic Factors, Body Mass Index, Confidence Intervals, Chi-Square Distribution, Odds Ratio
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