Macronutrient selection through post-ingestive signals in sharpsnout seabream fed gelatine capsules and challenged with protein dilution
Open accessAbstract
Sharpsnout seabream ability for macronutrient self-selection was studied using gelatine capsules containing pure macronutrients. In particular, the existence of non-oropharyngeal chemosensory pathways involved on protein (P), fat (F) and carbohydrate (CH) selection, as well as sharpsnout seabream response to dietary protein dilution were investigated. In a sequence of experimental phases, sharpsnout seabream were fed a pelleted complete diet, an encapsulated complete diet or a combination of separately encapsulated pure macronutrients. In order to induce associative learning, capsules containing a given macronutrient were paired with a particular colour. The animals composed a diet containing 62.7% P, 21.3% CH and 16.0% F, in terms of macronutrient percentage intake, and this selection pattern was maintained throughout all experimental phases. In a second experiment, individually kept sharpsnout seabream were challenged with protein dilution. After protein capsules were diluted (from 91.9% P to 56.3% P) with cellulose, the animals increased their protein intake to compensate for dilution in such a way that their energy intake was not significantly modified (17.4 kJ/100 g BW vs. 17.6 kJ/100 g BW after dilution). These results show that sharpsnout seabream feeding on encapsulated diets are able to select and maintain a particular diet composition, as well as sustain their energy intake, without using the diet's oropharyngeal chemosensory properties. Moreover, they were also able to maintain their protein intake after dilution, which highlights the importance of this macronutrient in this omnivorous species.
Integrity signals
Registry
Cites
Statistics
Claims the paper makes
Claims other papers make about this one
Each is checked against this paper’s own text: does it say what the citing paper says it does?
Protein restriction induces a specific selection for protein, marked by protein-specific increases in preference and motivation.
“Protein restriction also induces a specific selection for protein, marked by protein-specific increases in preference and motivation”
From FGF21 and the physiological regulation of macronutrient preference (2020) · cites this paper as [92]
When given a choice, a wide range of species will self-select between diets that are high and low in protein in order to maintain protein intake.
“When given a choice, a wide range of species will self-select between diets that are high and low in protein in order to maintain protein intake”
From FGF21 and the physiological regulation of macronutrient preference (2020) · cites this paper as [92]
Cites
The gut and energy balance: visceral allies in the obesity wars
Badman, M. K., & Flier, J. S. (2005) · Science · doi:10.1126/science.1109951 · Cited by 532 · see citing works
(2001) · Wiley eBooks · doi:10.1002/9780470999516 · Cited by 350 · see citing works
Sala, E., & Ballesteros, E. (1997) · Marine Ecology Progress Series · doi:10.3354/meps152273 · Cited by 253 · see citing works
Miglavs, I., & Jobling, M. (1989) · Journal of Fish Biology · doi:10.1111/j.1095-8649.1989.tb03387.x · Cited by 166 · see citing works
Macronutrient Self-Selection Through Demand-Feeders in Rainbow Trout
Sánchez‐Vázquez, F. J., Yamamoto, T., Akiyama, T., Madrid, J. A., & Tabata, M. (1999) · Physiology & Behavior · doi:10.1016/s0031-9384(98)00313-8 · Cited by 112 · see citing works
Self-citationEffects of salinity on food intake and macronutrient selection in European sea bass
Rubio, V. C., Sánchez‐Vázquez, F. J., & Madrid, J. A. (2005) · Physiology & Behavior · doi:10.1016/j.physbeh.2005.04.022 · Cited by 88 · see citing works
Self-citationHernández, M. D., Egea, M. A., Rueda, F. M., et al. (2001) · Aquaculture · doi:10.1016/s0044-8486(00)00564-0 · Cited by 75 · see citing works
Divanach, P., Kentouri, M., Charalambakis, F., Pouget, F., & Sterioti, A. (1993) · Cited by 73 · see citing works
Rubio, V. C., Vivas, M., Sánchez-Mut, A., et al. (2003) · Aquaculture · doi:10.1016/j.aquaculture.2003.10.011 · Cited by 71 · see citing works
Self-citationSelection of macronutrients by goldfish operating self-feeders
Sánchez‐Vázquez, F. J., Yamamoto, T., Akiyama, T., et al. (1998) · Physiology & Behavior · doi:10.1016/s0031-9384(98)00047-x · Cited by 71 · see citing works
Vivas, M., Rubio, V. C., Sánchez‐Vázquez, F. J., et al. (2005) · Aquaculture · doi:10.1016/j.aquaculture.2005.06.013 · Cited by 68 · see citing works
Self-citationMacronutrient selection through postingestive signals in sea bass fed on gelatine capsules
Rubio, V. C., Sánchez‐Vázquez, F. J., & Madrid, J. A. (2003) · Physiology & Behavior · doi:10.1016/s0031-9384(03)00082-9 · Cited by 59 · see citing works
Self-citationRueda, F. M., Hernández, M. D., Egea, M. A., Aguado, F., García, B., & Martínez, F. J. (2001) · British Journal Of Nutrition · doi:10.1079/bjn2001438 · Cited by 57 · see citing works
HERNANDEZ, M. (2003) · Aquaculture · doi:10.1016/s0044-8486(02)00638-5 · Cited by 46 · see citing works
Macronutrient selection by sharp snout seabream (Diplodus puntazzo)
Atienza, M. T., Chatzifotis, S., & Divanach, P. (2003) · Aquaculture · doi:10.1016/s0044-8486(03)00468-x · Cited by 40 · see citing works
Effect of short-term fasting on macronutrient self-selection in sea bass1
ARANDA, A., Sánchez‐Vázquez, F. J., & Madrid, J. A. (2001) · Physiology & Behavior · doi:10.1016/s0031-9384(01)00464-4 · Cited by 38 · see citing works
Self-citationGustation and Feeding Behaviour
Lamb, C. F. (2001) · doi:10.1002/9780470999516.ch5 · Cited by 31 · see citing works
Rondan, M., Hernández, M. D., Egea, M. A., Garcı́a, B. G., Jover, M., Rueda, F. M., & Martínez, F. J. S. (2004) · Aquaculture Research · doi:10.1111/j.1365-2109.2004.01130.x · Cited by 26 · see citing works
Rubio, V. C., Sánchez‐Vázquez, F. J., & Madrid, J. A. (2005) · Physiology & Behavior · doi:10.1016/j.physbeh.2005.02.014 · Cited by 25 · see citing works
Self-citationIn situ study of gastric emptying using X-radiography and macrocapsules
Ruohonen, K., & Grove, D. J. (2001) · Aquaculture Research · doi:10.1046/j.1365-2109.2001.00587.x · Cited by 10 · see citing works
Flagged first, then by citations
Cited by
Sorted by citations
FGF21 and the physiological regulation of macronutrient preference
Hill, C. M., Qualls-Creekmore, E., Berthoud, H.-R., Soto, P., Yu, S., McDougal, D. H., Münzberg, H., & Morrison, C. D. (2020) · Endocrinology · doi:10.1210/endocr/bqaa019 · Cited by 99 · see citing works
- Authors
- ALMAIDAPAGAN, P., RUBIO, V, MENDIOLA, P., DECOSTA, J., & MADRID, J.
- Affiliations
- Universidad de Murcia (ES)
- Venue
- Physiology & Behavior
- Publisher
- Elsevier BV
- Published
- 2006-07-30
- Volume
- 88
- Issue
- 4-5
- Pages
- 550-558
- ISSN
- 0031-9384 (ISSN-L)
- OpenAlex
- W2076290965
- Cited by
- 37
- References
- 20
- Citations by year
- 2026: 2 · 2025: 1 · 2024: 3 · 2022: 1 · 2021: 3 · 2020: 1 · 2019: 2 · 2017: 3 · 2016: 1 · 2015: 2 · 2012: 2
- FWCI
- 4.10
- Type
- journal article
- Language
- en
- Open access
- green
- hdl.handle.net
- Licence
- cc-by-nc-nd
- www.elsevier.com/tdm/userlicense/1.0/ (tdm)
- Locations
- Physiology & Behavior (publishedVersion)
- PubMed (publishedVersion)
- DIGITAL.CSIC (Spanish National Research Council (CSIC)) (submittedVersion, cc-by-nc-nd)
- LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas) (submittedVersion, cc-by-nc-nd)
- Hispana (submittedVersion)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Aquaculture Nutrition and Growth
- Life Sciences › Immunology and Microbiology › Immunology › Aquaculture disease management and microbiota
- Life Sciences › Agricultural and Biological Sciences › Aquatic Science › Fish Biology and Ecology Studies
- Keywords
- sharpsnout seabream, Solea solea, protein dilution, associative learning, protein intake, energy intake, omnivorous fish, dietary protein
- MeSH terms
- Animals, Energy Intake, Capsules, Color, Cues, Data Interpretation, Statistical, Diet, Dietary Proteins, Excipients, Food Preferences, Gelatin, Taste, Sea Bream
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
What counts as a claim ›How we measure confidence ›How we check this ›
Are you an author, or do you see a problem with this page? Request a review
