Cited by 182Bioeconomy and Sustainability DevelopmentAgriculture, Land Use, Rural DevelopmentBioenergy crop production and management

Biofuel production and its impact on food security in low and middle income countries: Implications for the post-2015 sustainable development goals

Renzaho, Andre M.N., Kamara, Joseph K., Toole, Michael·2017·Renewable and Sustainable Energy Reviews

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Crossref · 10.1016/j.rser.2017.04.072

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  • Studies in the US, Brazil, Japan and Europe suggest that the use of food crops in biofuel production has been important in explaining the steady increase in food prices since 2000.

    “Studies in the US, Brazil, Japan and Europe suggest that the use of food crops in biofuel production has been important in explaining the steady increase in food prices since 2000 [64].”

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References 126 · Cited by 182

Authors
Renzaho, A. M. N., Kamara, J. K., & Toole, M.
Affiliations
  • World Vision International (GB)
  • Burnet Institute (AU)
Venue
Renewable and Sustainable Energy Reviews
Publisher
Elsevier BV
Published
2017-10
Volume
78
Pages
503-516
ISSN
1364-0321 (ISSN-L)
OpenAlex
W2611000556
Cited by
182
References
126
Citations by year
2026: 18 · 2025: 26 · 2024: 21 · 2023: 18 · 2022: 27 · 2021: 25 · 2020: 25 · 2019: 13 · 2018: 9
FWCI
31.78
Type
journal article
Language
en
Open access
closed
Locations
  • Renewable and Sustainable Energy Reviews (publishedVersion)
  • ResearchOnline at James Cook University (James Cook University) (acceptedVersion)
  • RePEc: Research Papers in Economics (acceptedVersion)
Funders
ARC Future Fellowship (FT110100345)
Topics
  • Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Bioeconomy and Sustainability Development
  • Life Sciences › Agricultural and Biological Sciences › General Agricultural and Biological Sciences › Agriculture, Land Use, Rural Development
  • Life Sciences › Agricultural and Biological Sciences › Agronomy and Crop Science › Bioenergy crop production and management
Keywords
biofuel production, food security, Sustainable Development Goals, low- and middle-income countries, food prices, land grabbing, deforestation, climate change, land tenure, food waste, biofuel policy, rural communities, public-private partnerships, stakeholder engagement, land use management, poverty and hunger

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