Cited by 143Food Safety and HygieneQuality and Management SystemsFood Supply Chain Traceability

Systematic assessment of core assurance activities in a company specific food safety management system

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Luning, P.A., Marcelis, W.J., Rovira, J., Van der Spiegel, M., Uyttendaele, M., Jacxsens, L.·2009·Trends in Food Science & Technology

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Crossref · 10.1016/j.tifs.2009.03.003

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Authors
Luning, P. A., Marcelis, W. J., Rovira, J., Van der Spiegel, M., Uyttendaele, M., & Jacxsens, L.
Affiliations
  • Wageningen University & Research (NL)
  • Universidad de Burgos (ES)
  • Ghent University (BE)
Corresponding author
Luning, P.A.
Venue
Trends in Food Science & Technology
Publisher
Elsevier BV
Published
2009-07
Volume
20
Issue
6-7
Pages
300-312
ISSN
0924-2244 (ISSN-L)
OpenAlex
W2105642265
Cited by
143
References
1
Citations by year
2026: 5 · 2025: 3 · 2024: 6 · 2023: 5 · 2022: 13 · 2021: 10 · 2020: 12 · 2019: 4 · 2018: 9 · 2017: 10 · 2016: 9 · 2015: 8 · 2014: 8 · 2013: 17 · 2012: 4
FWCI
11.46
Type
journal article
Language
en
Open access
Locations
  • Trends in Food Science & Technology (publishedVersion)
  • Socio-Environmental Systems Modeling (acceptedVersion)
  • Ghent University Academic Bibliography (Ghent University) (submittedVersion)
  • Data Archiving and Networked Services (DANS) (submittedVersion)
Funders
European Commission (FOOD-CT-2005, FOOD-CT-2005-007081)
Topics
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Food Safety and Hygiene
  • Social Sciences › Business, Management and Accounting › Strategy and Management › Quality and Management Systems
  • Life Sciences › Agricultural and Biological Sciences › Food Science › Food Supply Chain Traceability
Keywords
food safety management systems, assurance levels, diagnostic tools, agri-food companies, HACCP

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