What is food tourism?
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Claims the paper makes
Cites
Cohen, E., & Avieli, N. (2004) · Annals of Tourism Research · doi:10.1016/j.annals.2004.02.003 · Cited by 1,067 · see citing works
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Figueiredo, E., Forte, T., & Eusébio, C. (2021) · European Countryside · doi:10.2478/euco-2021-0035 · Cited by 22 · see citing works
Ethical Veganism as the Future of Tourist Consumption
Handayani, B., Filimonau, V., & Ermolaev, V. A. (2026) · International Journal of Hospitality & Tourism Administration · doi:10.1080/15256480.2025.2494576 · Cited by 4 · see citing works
“Food is critical for tourist experience (Mak et al., 2012) and tourism organizations and entire destinations recognize and use food for self-promotion purposes (Ellis et al., 2018).”
- Authors
- Ellis, A., Park, E., Kim, S., & Yeoman, I.
- Affiliations
- Flinders University (AU)
- Victoria University of Wellington (NZ)
- Edith Cowan University (AU)
- Corresponding author
- Park, Eerang
- Venue
- Tourism Management
- Publisher
- Elsevier BV
- Published
- 2018-10
- Volume
- 68
- Pages
- 250-263
- ISSN
- 0261-5177 (ISSN-L)
- OpenAlex
- W2796047899
- Cited by
- 791
- References
- 1
- Citations by year
- 2026: 170 · 2025: 113 · 2024: 114 · 2023: 104 · 2022: 75 · 2021: 80 · 2020: 84 · 2019: 43 · 2018: 8
- FWCI
- 48.04
- Type
- journal article
- Language
- en
- Open access
- closed
- Locations
- Tourism Management (publishedVersion)
- Research Online (Edith Cowan University) (submittedVersion)
- Funders
- Victoria University of Wellington (217657)
- Topics
- Life Sciences › Agricultural and Biological Sciences › Food Science › Culinary Culture and Tourism
- Social Sciences › Sociology and Political Science › Diverse Aspects of Tourism Research
- Social Sciences › Business, Management and Accounting › Tourism, Leisure and Hospitality Management › Hospitality and Tourism Education
- Keywords
- food tourism, food and tourism, cognitive mapping, tourist motivation, food culture, authenticity, destination management, tourism promotion
About these checks
Registry, retraction, Cites and statistics results are computed, not judged, with one exception: a printed reference that no index lists is read once by a model before it counts as a citation error. Claims are extracted by a model and kept only when their quote appears verbatim in the text; each cited source is then checked, with a model’s help, for whether it says what the claim relies on. Those verdicts can be wrong — read the claim’s quote and the cited source before relying on one.
Statistics and arithmetic are recomputed, not judged.
Confidence bands are shown only for fields calibrated on our annotated test set. None is calibrated yet, so no band is shown.
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